BBQ Pork Chicken Thigh

Overview

How to cook BBQ Pork Chicken Thigh at home

Tags

• hot dishes
• home cooking
• barbecued pork sauce
• chicken legs
• oyster sauce
• white sugar
• salt
• soy sauce

Ingredients

Steps

1. 1 Debone chicken legs.

   

2. 2 Add sugar, soy sauce, oyster sauce and salt.

   

3. 3 Two spoons of barbecued pork sauce.

   

4. 4 Knead well and refrigerate for three hours.

   

5. 5 Heat oil.

   

6. 6 Put it down and fry.

   

7. 7 Flip and fry, add a bowl of water and simmer.

   

8. 8 Simmer for seven or eight minutes.

   

9. 9 Finished product.