Celery meat dumplings

Celery meat dumplings

Overview

When I was a kid, dumplings were served during festivals and new years! When I grow up, dumplings become my longing for home! When I was young, making dumplings as a family together was a reunion, but now making dumplings alone is a nostalgia for my childhood!

Tags

Ingredients

Steps

  1. Minced meat (you can buy ready-made or chop it yourself, the minced meat tastes better when you chop it yourself)

    Celery meat dumplings step 1

  2. Add chopped green onion and a fresh egg to the minced meat, stir in one direction until the meat feels like it will form a ball and follow the chopsticks, then just work harder! Adding eggs is to better make the meat form a ball and make the meat more tender!

    Celery meat dumplings step 2

  3. Add cooking oil to meat that tastes good! In this way, the meat filling will be more fragrant, and lard will be added in the north, which will make it taste better!

    Celery meat dumplings step 3

  4. You should choose thin celery. In the past, celery was used to make stuffing in the north. It has a strong Chinese medicinal flavor. It depends on your personal preference

    Celery meat dumplings step 4

  5. Remove the leaves from the celery and add water to it for later use. When frying the celery, use the whole root so that the nutrients are not easily lost. After it is out of the water, rinse it with cold water to make the color greener!

    Celery meat dumplings step 5

  6. Cut into uniform small pieces, it depends on your knife skills, haha😄

    Celery meat dumplings step 6

  7. Put the chopped meat and celery together,

    Celery meat dumplings step 7

  8. Add salt, light soy sauce, thirteen spices, mix well and you are ready to make dumplings!

    Celery meat dumplings step 8

  9. I buy ready-made dumpling wrappers, which saves time. It’s already 9 o’clock when I finish wrapping the dumplings when I get back from get off work. Please understand! 😄, there are very detailed steps on how to make dumplings on Baidu, so I won’t go into details. The key is the fillings and the dough all taste the same hahaha😄

    Celery meat dumplings step 9

  10. The celery stuffing is very fragrant, especially in winter, it will also satisfy your appetite when you see this green color!

    Celery meat dumplings step 10

  11. Don’t throw away the celery leaves, they are also very nutritious,

    Celery meat dumplings step 11

  12. Cut two potatoes into shreds and add water to them. Add a little less vinegar when adding water to make the shredded potatoes crispier!

    Celery meat dumplings step 12

  13. Put the fried celery together, add sugar, vinegar, salt, thirteen spices, chili oil, sesame oil, stir well and use! Dumplings and mixed vegetables are perfect for New Year’s Eve! 😄

    Celery meat dumplings step 13