Smiling Potato Pancakes
Overview
In fact, it is just a matter of appearance control. It depends on your own taste➕What kind of flour, glutinous rice flour, corn flour, wheat flour, potato flour can be added at will according to the properties of the ingredients... Although the taste is not much different from ordinary cakes, it looks good and children like it. If it is made well, it will also make you feel good. Life also needs some quality and pursuit of new ideas, right?☺️☺️
Tags
Ingredients
Steps
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Peel the potatoes, steam them, add a little salt and pepper and mash them into a puree
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Add flour and glutinous rice flour. The ratio of glutinous rice flour to flour I added is almost 1:1
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Knead the dough and let it rest for about 10 minutes
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Sprinkle a layer of flour and use a rolling pin to roll it to a suitable thickness, then use a round shape (such as a small cup) to hold the round cake, and use chopsticks and spoons to make the eyes and mouth of a smiling face
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I also used a cookie cutter to make five-pointed stars and put them on plastic wrap to prevent sticking
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Heat the oil in a pan and fry slowly over low heat until the surface of the cake is a little hard. Use chopsticks to pinch it and it is a little crispy. Then it is ready to be taken out of the pan. Be careful to turn it over to prevent uneven coloring
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Remember to rub the eyes and mouth clearly on the finished product, otherwise the expression will be easily deformed when fried 😂😂😂😂
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I can’t finish the finished product. I fried it again to make it darker in color, more fragrant and crispy☺️
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The finished product (can’t find a separate photo) can be eaten with some condensed milk or tomato sauce. It’s delicious😯😋👍🏻👍🏻