Dumplings stuffed with radish
Overview
How to cook Dumplings stuffed with radish at home
Tags
Ingredients
Steps
-
Cut radish into slices.
-
Cook in pot.
-
Squeeze out the water, add meat, onion, ginger and garlic, mince into filling and season.
-
Wrap into dumplings.
-
Bring water to a boil and cook.
-
Delicious.