Less oil version of French fries
Overview
I finally used the air fryer that I have been dreaming about for a long time~(≧▽≦)/~La la la, I’m so happy~ It really uses a very small amount of oil, but it can still produce a deep-fried texture. Less oil is healthier~
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Ingredients
Steps
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Wash a potato and peel it.
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Cut into strips and wash in water to remove the starch.
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Use kitchen paper to absorb excess water, pour in corn oil and salt and mix well.
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Place in air fryer.
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Preheat the air fryer to 190 degrees for about 16 minutes.
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Remember to turn it over during frying.
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After frying, it can be poured out.
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Dip in some ketchup.
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Ready to eat~