Cold cucumber

Overview

How to cook Cold cucumber at home

Tags

• cold dishes
• balsamic vinegar
• cucumber
• dried red pepper
• light soy sauce
• sesame
• sunflower seeds
• peppercorns

Ingredients

Steps

1. 1 One cucumber

   

2. 2 Wash the cucumber and cut into thin strips

   

3. 3 Add appropriate amount of salt and marinate slightly for 15---30 minutes,

   

4. 4 Prepare the ingredients, minced garlic, cooked sesame seeds, fried sunflower seeds, dried red pepper, Sichuan peppercorns

   

5. 5 Squeeze out the pickled juice from the cucumber and discard it

   

6. 6 Heat oil in a pan, stir-fry peppercorns and dried red pepper until fragrant, add minced garlic and stir-fry for a few times, set aside

   

7. 7 Pour the seasoning in picture 6 into the cucumber strips, then add the sunflower seeds and cooked sesame seeds,

   

8. 8 Add appropriate amount of balsamic vinegar and light soy sauce. Mix well and serve.