Apple Chicken Wings

Overview

(Baidu) Apple chicken wings have the sweetness of apples and the tenderness of chicken wings, making the dish itself not too greasy. The apple's own vitamins also fully complement the usual nutritional supplements. The apple chicken wings taste sweet and sour, and although they are meat dishes, they are not greasy.

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• dinner
• apple
• chicken wings
• cooking wine
• ginger powder
• light soy sauce
• oyster sauce
• white sugar
• ketchup
• salt

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Score a few cuts on the inside of the chicken wings (to facilitate the flavoring later), then drain them and drain them to remove the moisture.

   

3. 3 Add ginger powder

   

4. 4 Add cooking wine

   

5. 5 Apple cutter hob block

   

6. 6 Heat a wok with a little oil, add chicken wings and fry lightly until lightly browned.

   

7. 7 Add apples and fry lightly

   

8. 8 Add tomato sauce and stir-fry

   

9. 9 Add light soy sauce and stir-fry

   

10. 10 Add oyster sauce and stir-fry

    

11. 11 Pour an appropriate amount of water, add sugar and salt and simmer for more than ten minutes

    

12. 12 Remove the juice over high heat