Baby food supplement: meat floss
Overview
The baby is tired of eating bland food, let’s have some meat...
Tags
Ingredients
Steps
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Purely lean meat, no tendons or fat. Cut into pieces!
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Put it in a pot and cook, add ginger slices and scallions, bring to a boil over high heat and then turn to medium-low heat for an hour.
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After an hour, the meat should be very rotten. If you can easily separate it with chopsticks, it’s ready! Then soak it in cold water, put it in a plastic bag, and roll it into pieces with a rolling pin.
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If it cannot be broken, tear it into pieces with your hands. The more broken it is, the better. It’s safe to break it!
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Add a little salt, soy sauce, sugar, and salad oil. Stir evenly and pour into the bread machine. If you don't have a bread machine, it's the same way to fry in a wok. But keep reading, don’t get confused...
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Just fry it for an hour or so.