Spicy stir-fried shredded cabbage
Overview
Don't throw away a soft old cabbage stick. The outer skin is soft and soft, so it's perfect for making hand-shredded cabbage. Add in a lot of hot peppers and it will be spicy.
Tags
Ingredients
Steps
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Prepare the soft side of old cabbage.
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Tear into long strips vertically by hand.
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Heat oil in a pot, add dry red pepper and sauté until fragrant.
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Add the torn cabbage strips.
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When the cabbage becomes soft, add salt.
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Continue to stir-fry until fragrant, add chicken essence to taste and serve.