roasted chestnuts

Overview

It’s too simple, dear-----

Tags

• snacks
• chestnut
• honey

Ingredients

Steps

1. 1 Wash the raw chestnuts, place them on a baking sheet, and bake them in a preheated oven at 200 degrees;

   

2. 2 Use 1 spoon of honey + 1 spoon of sugar + 1 spoon of water to make honey liquid; (the ratio of the three kinds of things is 1:1:1)

   

3. 3 Bake for about 15 minutes. Take out the baking pan, brush the chestnuts with a layer of honey liquid, cover them with a layer of tin foil, and put them in the oven again; the temperature remains unchanged, and bake for another 15-20 minutes. Take out one and taste it, and it is done.