Dried tofu with colored pepper

Dried tofu with colored pepper

Overview

When I was studying, I often ate a dish in the canteen. It was so affordable and delicious that I couldn’t help but make it myself.

Tags

Ingredients

Steps

  1. Cut the dried tofu and garlic sprouts into strips, cut the colorful peppers into small pieces, and cut the carrots into shreds. Heat the oil in a wok, add the garlic sprouts and colorful peppers and stir-fry.

    Dried tofu with colored pepper step 1

  2. Add shredded carrots and sauté for a while.

    Dried tofu with colored pepper step 2

  3. Add dried beans and stir-fry.

    Dried tofu with colored pepper step 3

  4. Pour in enough water, cover the pot, and simmer for a few minutes until the bell peppers soften.

    Dried tofu with colored pepper step 4

  5. Add appropriate amount of salt.

    Dried tofu with colored pepper step 5

  6. Add soy sauce.

    Dried tofu with colored pepper step 6

  7. Add oyster sauce.

    Dried tofu with colored pepper step 7

  8. Stir fry evenly.

    Dried tofu with colored pepper step 8

  9. Ready to load into plate. The fragrant colored pepper and dried beans are irresistible.

    Dried tofu with colored pepper step 9

  10. Tempting, haha...

    Dried tofu with colored pepper step 10