Delicious jelly

Overview

How to cook Delicious jelly at home

Tags

• cold dishes
• chaotian pepper
• ginger powder
• minced garlic
• pea flour
• spicy oil
• very delicious
• chopped green onion
• salt

Ingredients

Steps

1. 1 When preparing the seasoning, boil water first, the ratio is six times that of pea flour, for example, one bowl of pea flour requires six bowls of water

2. 2 Add appropriate amount of cold water to pea flour and mix thoroughly to avoid lumps

3. 3 Pour the prepared pea flour into the pot while stirring with a spatula. This step only takes about 2 minutes

4. 4 Pour the cooked thick jelly slurry into a container. I used a stainless steel soup bowl

5. 5 After serving, you can place the bowl in a basin with cold water to speed up cooling. After cooling, the jelly will take shape

6. 6 Take out and cut into strips, top with the prepared sauce and enjoy.