Air fryer version of potato wedges

Overview

The method is simple and you can make it at home, making it easy to bake potato wedges freely.

Peel the potatoes and cut them into small hob pieces. Cut them into slightly smaller pieces so they are easier to cook and more flavorful.
Put the potato pieces into a food bag, sprinkle some black pepper, and knead evenly across the bags.
Add a spoonful of barbecue ingredients and knead evenly between bags.
Sprinkle appropriate amount of salt and knead evenly.
Pour a spoonful of light soy sauce into the bag and knead evenly.
Pour 2 tablespoons of corn germ oil and knead evenly between bags.
Spray a layer of oil on the tin foil plate first.
Pour the evenly kneaded potato pieces into a tin foil plate, spread them evenly, and place in the air fryer at 200 degrees for 10 minutes.
Take it out and turn it over, continue to bake at 200 degrees for 10 minutes, and sprinkle with chopped green onion 2 minutes before serving.
The fragrant baked potato wedges are out of the pan. You can easily bake potato wedges at home.
Take a bite and the noodles are delicious, even better than meat!