Ten-minute quick dish with garlic and chrysanthemum

Ten-minute quick dish with garlic and chrysanthemum

Overview

Home-grown chrysanthemum, without the use of chemical fertilizers, grows relatively slowly and has a particularly rich flavor

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Ingredients

Steps

  1. Wash the chrysanthemum and cut into small sections. Separate the stem at the base and the young leaves at the tip. Cut the garlic into small pieces and set aside

    Ten-minute quick dish with garlic and chrysanthemum step 1

  2. Heat oil in a pan, add garlic and stir-fry until fragrant

    Ten-minute quick dish with garlic and chrysanthemum step 2

  3. Chrysanthemum chrysanthemum stem

    Ten-minute quick dish with garlic and chrysanthemum step 3

  4. Stir-fry for half a minute

    Ten-minute quick dish with garlic and chrysanthemum step 4

  5. Young leaves of chrysanthemum chrysanthemum

    Ten-minute quick dish with garlic and chrysanthemum step 5

  6. Over high heat, stir-fry quickly until the young leaves of chrysanthemum chrysanthemum become soft

    Ten-minute quick dish with garlic and chrysanthemum step 6

  7. Add salt, stir-fry quickly and serve

    Ten-minute quick dish with garlic and chrysanthemum step 7