Gray Date Roll
Overview
The warmth of spring is also the best time for children to grow and develop, so it is imperative to increase nutrition. Let’s start with the staple food and have a portion of milk and gray date rolls. Milk supplements calcium and red dates naturally help children sleep well. Sleep well and grow faster. Simple and easy to make, delicious home-cooked food.
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Ingredients
Steps
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Mix flour with milk and yeast to form a smooth dough.
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Cover with a damp cloth or plastic wrap and place in a warm place, let it ferment until the tissue fills the pores and forms a honeycomb shape.
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Let the gray dates sit for fermentation, wash, remove the core, and cut into small pieces
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Take out the exhaust and divide it into equal portions.
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Take one portion and roll it into an oval shape, and spread it with a layer of chopped gray dates.
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Roll it up as shown in the picture, cut it in the middle without cutting it to the bottom.
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Open and fold it from the opening, and put it into a cold water steamer with a steaming mat in advance.
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Let it sit for a second time until it is about doubled in size. Turn on high heat. After the water boils, turn to medium heat and steam for 15-20 minutes.
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Open the lid and eat.