Fried Green Mouth Scallops and Luffa

Fried Green Mouth Scallops and Luffa

Overview

How to cook Fried Green Mouth Scallops and Luffa at home

Tags

Ingredients

Steps

  1. Clean all ingredients and chop green onions and ginger into fine pieces

    Fried Green Mouth Scallops and Luffa step 1

  2. Steam the mussels until the shell opens, take out the meat

    Fried Green Mouth Scallops and Luffa step 2

  3. Heat the pan with cold oil, add shredded ginger and sauté until fragrant, add loofah and stir-fry

    Fried Green Mouth Scallops and Luffa step 3

  4. Stir-fry until the loofah is cooked and soft, add appropriate amount of salt, add mussels, and sprinkle with chopped green onion

    Fried Green Mouth Scallops and Luffa step 4

  5. Load

    Fried Green Mouth Scallops and Luffa step 5