Homemade jelly

Overview

In the hot summer, I make a bowl of homemade jelly, which is refreshing and refreshing.

Pour in appropriate amount of sweet potato starch
Add water and mix thoroughly
Make boiling water, slowly pour in the well-mixed starch, and stir constantly.
Stir until very thick and pour it into the prepared vessel. Find a basin and pour cold water into it. Place the vessel on top of the water and cool
After cooling for a few minutes, you can remove the jelly
Add your favorite sauce and enjoy, it can be vinegar and sour sauce, sesame sauce, or sweet.