Braised Yellow Croaker

Overview

How to cook Braised Yellow Croaker at home

Tags

• hot dishes
• home cooking
• celery
• chives
• light soy sauce
• oyster sauce
• yellow croaker
• ginger slices
• salt

Ingredients

Steps

1. 1 Wash the yellow croaker maw and dry it

2. 2 Wash and cut chives and celery into sections, slice ginger and set aside

3. 3 Heat oil in a pan and fry the croaker until golden brown on both sides

4. 4 Push the fried fish to one side and sauté the ginger slices in the oil

5. 5 Add a little light soy sauce and a little water

6. 6 Add a little oyster sauce, a little salt to taste and bring to a boil

7. 7 Finally add celery and chives and serve after a few seconds

8. 8 Finished product

9. 9 Finished product