Soy Sauce Fried Rice

Overview

How to cook Soy Sauce Fried Rice at home

Tags

• staple food
• home cooking
• fried rice
• lard
• leftover rice
• old soy sauce
• oyster sauce
• green onions
• salt

Ingredients

Steps

1. 1 Prepare a bowl of rice, leftover rice is also good. Cut the green onion, green onion and white green onion leaves separately.

2. 2 Add a spoonful of dark soy sauce and a spoonful of oyster sauce and mix well

3. 3 Heat the wok and add a spoonful of lard

4. 4 Add green onions and saute until fragrant

5. 5 Add the mixed rice and stir-fry

6. 6 Add a little salt to taste. Add green onion leaves and stir-fry twice and it’s ready

7. 7 Egg pancake roll

8. 8 Roll up cucumber slices