【Potato Bacon Pancakes】
Overview
I like potatoes very much, whether they are fried, boiled, stewed, stir-fried, etc. In fact, I still like to call it potato. I think the name is very nice. It is also known as potato, steamed egg, etc. It is a frequent visitor on our dining table, but when it comes to the origin of this potato, there are many little-known stories. In China, most people call potatoes potatoes. But in fact, it is an authentic foreign product, introduced from abroad. About 7,000 years ago, an Indian tribe migrated from the east to the alpine Andes Mountains, where they camped and made a living by hunting and gathering. They were the first to discover and eat wild potatoes, which were introduced to China during the Ming Dynasty
Tags
Ingredients
Steps
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Wash, peel and cut the potatoes into small slices, and cut the bacon into small slices
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Put the potatoes into a bowl, add appropriate amount of refined salt and mix well
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Heat some olive oil in a pan, add potato slices and fry
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Fry until soft. Add bacon slices and continue to stir-fry. When potatoes become sticky, chop them with a spoon
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Take out the plate and add the beaten egg liquid
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Add appropriate amount of black pepper and mix well
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Pour a little olive oil into the electric pan and heat it, put in the heart-shaped omelette, spoon the potato egg batter into the omelette, and fry evenly until both sides are golden brown
