Blueberry Cake

Overview

How to cook Blueberry Cake at home

Tags

• baking
• afternoon tea
• students
• baking powder
• blueberry
• butter
• egg
• flour
• lemon peel
• sugar
• whole milk
• salt

Ingredients

Steps

1. 1 Flour, baking powder, salt, butter softened at room temperature, sugar, eggs, blueberries, lemon zest, whole milk, vanilla extract

   

2. 2 Mix half a cup of butter and half a cup of sugar evenly, add 2 eggs and stir evenly, then add 1/2 cup of whole milk, 1 tsp vanilla extract and 1 tsp lemon zest, add evenly mixed flour (11/2 cups flour + 1 tsp baking powder + 1 tsp salt), mix well and add blueberries into the batter!

   

3. 3 Use an ice cream scoop to scoop out the paper wrappers one by one and bake in a preheated 350F oven for about 20 minutes.

   

4. 4 The baked product has a light lemon fragrance