Salt Baked Soy Sauce Chicken

Salt Baked Soy Sauce Chicken

Overview

I haven’t had soy sauce chicken for a long time, so I made it today

Tags

Ingredients

Steps

  1. Wash the chicken and cut it into pieces (I bought chicken legs and wings, which were cut when I bought them), wait until the excess water drains out, and set aside

    Salt Baked Soy Sauce Chicken step 1

  2. Slice and mince the ginger and set aside

    Salt Baked Soy Sauce Chicken step 2

  3. Prepare salt-baked chicken powder

    Salt Baked Soy Sauce Chicken step 3

  4. Slice cucumber and set aside

    Salt Baked Soy Sauce Chicken step 4

  5. After pouring away the excess water, pour in light soy sauce (appropriate amount) and 10g of salt-baked chicken powder, and marinate for about 10 minutes

    Salt Baked Soy Sauce Chicken step 5

  6. Pour oil into the pot, then add minced ginger and stir-fry

    Salt Baked Soy Sauce Chicken step 6

  7. On medium heat, add chicken and fry for 2 minutes

    Salt Baked Soy Sauce Chicken step 7

  8. Then, turn over to the other side and fry for 2 minutes

    Salt Baked Soy Sauce Chicken step 8

  9. Pour in soy sauce, cook over medium-low heat (cover and simmer for 15 minutes, stir-fry once during this period)

    Salt Baked Soy Sauce Chicken step 9

  10. After 15 minutes, it was cooked

    Salt Baked Soy Sauce Chicken step 10

  11. Arrange the cucumber slices and serve

    Salt Baked Soy Sauce Chicken step 11