Sweet and sour lotus root

Sweet and sour lotus root

Overview

How to cook Sweet and sour lotus root at home

Tags

Ingredients

Steps

  1. Half a section of lotus root, peeled

    Sweet and sour lotus root step 1

  2. Cut into strips, shred ginger, shred dry chili

    Sweet and sour lotus root step 2

  3. Heat the oil in the pot (a little more than usual for cooking), add shredded ginger and chili and stir-fry until fragrant

    Sweet and sour lotus root step 3

  4. Add lotus root strips and stir-fry for a while, add appropriate amount of salt and two tablespoons of vinegar

    Sweet and sour lotus root step 4

  5. Add two tablespoons of sugar and stir-fry evenly

    Sweet and sour lotus root step 5

  6. Add a little chicken essence to taste

    Sweet and sour lotus root step 6

  7. Finished product

    Sweet and sour lotus root step 7

  8. Finished product

    Sweet and sour lotus root step 8