Steamed eggs with tomatoes

Steamed eggs with tomatoes

Overview

How to cook Steamed eggs with tomatoes at home

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Ingredients

Steps

  1. Wash the tomatoes, make a cross at the bottom and pour in some boiling water to facilitate peeling

    Steamed eggs with tomatoes step 1

  2. Peel and cut tomatoes into pieces and shake in a juicer

    Steamed eggs with tomatoes step 2

  3. The original juice machine shakes the juice to separate the residue juice

    Steamed eggs with tomatoes step 3

  4. Shake the residue and juice

    Steamed eggs with tomatoes step 4

  5. Strain the tomato juice, pour it into the eggs, add a little sugar and vegetable oil and beat well

    Steamed eggs with tomatoes step 5

  6. Put it in a pot and steam it for about 15 minutes. The sweet and sour steamed eggs are very popular with babies

    Steamed eggs with tomatoes step 6