Cheese Toast Roll

Cheese Toast Roll

Overview

How to cook Cheese Toast Roll at home

Tags

Ingredients

Steps

  1. Cut off the sides of the toast and roll it into thin slices with a rolling pin.

    Cheese Toast Roll step 1

  2. Brush with a layer of whole egg wash.

    Cheese Toast Roll step 2

  3. Cut the toast in half and place half a slice of cheese on each slice.

    Cheese Toast Roll step 3

  4. Roll up the toast and secure the edges slightly with egg wash.

    Cheese Toast Roll step 4

  5. Put the rolled toast rolls into the egg wash and coat evenly with the egg wash.

    Cheese Toast Roll step 5

  6. Coat in bread crumbs again.

    Cheese Toast Roll step 6

  7. Pour appropriate amount of oil into the pot, heat until 80% hot, add toast rolls, and fry until golden brown.

    Cheese Toast Roll step 7

  8. Take it out and place it on kitchen paper to absorb excess oil.

    Cheese Toast Roll step 8