Stir-fried pork and bamboo shoots with mustard mustard
Overview
How to cook Stir-fried pork and bamboo shoots with mustard mustard at home
Tags
Ingredients
Steps
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Ingredients: Pork slices, bamboo shoots (washed and cut), rape mustard (washed and cut)
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Heat the oil in the pan, add the meat slices and stir-fry.
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Then, add appropriate amount of cooking wine.
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Add appropriate amount of light soy sauce.
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Stir-fry and stir-fry.
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Then, add the chopped mustard greens and water bamboo shoots and stir-fry.
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Then, add appropriate amount of water.
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Stir and stir fry until cooked.
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Finally, add an appropriate amount of salt.
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Add appropriate amount of chicken essence.
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Season and stir-fry until combined.
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Remove from pan and plate.