Kunbo Casserole Roasted Sweet Potatoes

Kunbo Casserole Roasted Sweet Potatoes

Overview

I really miss the scene when I was a kid, surrounding the iron bucket of the sweet potato seller, eagerly waiting to eat roasted sweet potatoes. Nowadays, delicacies from the mountains and seas are very common, and everyone can afford them. Even the taste of my childhood can never be found again. Sweet potatoes roasted in Kunbo casserole are sweet and soft, and the house is filled with fragrance. Today I tried roasting sweet potatoes in the Kunbo casserole I just got. Unexpectedly, the aroma is very similar to the taste of my childhood. Not all casseroles can bake sweet potatoes in casseroles. The casserole I used is the Kunbo casserole that can be dry-roasted on the stove. When I started baking, I was very nervous, worried that the casserole would burst. Unexpectedly, after dozens of minutes, the sweet potatoes were cooked and the casserole was still intact.

Tags

Ingredients

Steps

  1. Wipe the new casserole clean with a dry towel or paper towel and it can be used directly for barbecue (casserole used for barbecue must not be washed with water)

    Kunbo Casserole Roasted Sweet Potatoes step 1

  2. Place the matching grill rack in the casserole

    Kunbo Casserole Roasted Sweet Potatoes step 2

  3. Spread two pieces of tin foil crosswise on the grill. The purpose of spreading the tin foil is to prevent the sugar from escaping out and staining the casserole during the baking process of the sweet potatoes

    Kunbo Casserole Roasted Sweet Potatoes step 3

  4. Put the sweet potatoes into the tin foil, cover the pot, and bake

    Kunbo Casserole Roasted Sweet Potatoes step 4

  5. First dry-simmer on medium heat for 25 minutes, then turn to low heat and cook for 15 minutes, and finally turn off the heat and use the residual heat of the casserole to simmer for 15 minutes.

    Kunbo Casserole Roasted Sweet Potatoes step 5

  6. Open the lid and the fragrant roasted sweet potatoes will be ready

    Kunbo Casserole Roasted Sweet Potatoes step 6

  7. Tips: 1. When roasting sweet potatoes, don’t cover the lid too tightly. Leaving a little gap will help eliminate excess water in the pot, so that the roasted sweet potatoes will not be soggy. 2. Turn the sweet potatoes once in about 15 minutes, but the specific time should be adjusted flexibly according to the size of the sweet potatoes.

    Kunbo Casserole Roasted Sweet Potatoes step 7

  8. Finished product

    Kunbo Casserole Roasted Sweet Potatoes step 8

  9. Take out the sweet potatoes, and the sugar from the sweet potatoes will remain on the tin foil

    Kunbo Casserole Roasted Sweet Potatoes step 9

  10. Remove the tin foil, there is no need to wash the pot, the inside of the pot will be clean

    Kunbo Casserole Roasted Sweet Potatoes step 10