Pancakes with spinach sauce

Overview

How to cook Pancakes with spinach sauce at home

Tags

• staple food
• pasta
• home cooking
• breakfast
• summer recipes
• students
• egg
• flour
• spinach juice
• white sugar

Ingredients

Steps

1. 1 Wash the spinach and put it in a juicer to make juice

   

2. 2 Add flour, eggs, and white sugar to the shaken spinach juice (you can add salt if you don’t like white sugar) and stir into a paste

   

3. 3 Brush a layer of oil on the pan, pour in the batter, and fry slowly over low heat. Once one side is fried, flip over and fry the other side

   

4. 4 Take out the fried cake and cut it into small pieces

   

5. 5 Just a nutritious breakfast!