Frosted Peanuts

Overview

How to cook Frosted Peanuts at home

Prepare the raw materials. The peanuts are grown by my mother. They are new peanuts this year. Peel off the shells
Place the peanut kernels in a pan over low heat and roast slowly until the peanuts are mature
Peel the roasted peanuts. Depending on your personal taste, you may or may not remove the skins
Take another non-stick pan, add water and sugar, and bring to a boil over low heat
When the sugar boils until it bubbles, pour in the peanut kernels and stir quickly. I also added some walnut kernels to make two things at once😊
Serve until cool
Finished product pictures