Stir-fried hand-shredded cabbage
Overview
Less oil and less salt, light, hand-shredded cabbage, delicious and tasty.
Tags
Ingredients
Steps
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Heat oil in a pan, add onion, garlic, millet and pepper.
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Add garnishes.
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Blanch the cabbage in boiling water for 30 seconds in advance, then add the cabbage.
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Delicious and delicious cabbage is ready~