Brown sugar steamed buns

Brown sugar steamed buns

Overview

If I don’t order some flour every day, I’ll get nervous. Today I’ll make some brown sugar buns for breakfast!

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Ingredients

Steps

  1. Soak the brown sugar in advance and pour 5 grams of yeast into the flour.

    Brown sugar steamed buns step 1

  2. Pour the cooled brown sugar water into the flour and stir until it becomes fluffy.

    Brown sugar steamed buns step 2

  3. Knead the dough, cover with plastic wrap and let rise until doubled in size.

    Brown sugar steamed buns step 3

  4. After the dough has risen, take out the dough and knead it for 10 minutes to deflate.

    Brown sugar steamed buns step 4

  5. Roll the dough into long strips and cut into small pieces.

    Brown sugar steamed buns step 5

  6. Take a small portion, roll it into a round shape and let it rise for 30 minutes.

    Brown sugar steamed buns step 6

  7. After rising for the second time, steam for 15 minutes and simmer for 5 minutes.

    Brown sugar steamed buns step 7

  8. Finished product picture.

    Brown sugar steamed buns step 8