Tomato Bamboo Noodles

Overview

How to cook Tomato Bamboo Noodles at home

Tags

• noodles
• bamboo noodles
• beef powder
• coriander
• egg
• thirteen incense
• green onions
• tomatoes
• white pepper

Ingredients

Steps

1. 1 Peel the tomatoes and chop them into small pieces as much as possible.

   

2. 2 Beat an egg and set aside.

   

3. 3 Heat oil in a pan, sauté chopped green onion, pour in egg liquid and stir-fry.

   

4. 4 Add the tomatoes and continue to stir-fry until the tomatoes are soft and juicy.

   

5. 5 Add a little thirteen incense.

   

6. 6 Add an appropriate amount of beef powder (if you don’t plan to add salt, add an extra spoonful of beef powder).

   

7. 7 Add boiling water, not too much water.

   

8. 8 The water opens into the bamboo surface.

   

9. 9 Use chopsticks to stir up the noodles and cook for about 2 minutes.

   

10. 10 Add appropriate amount of white pepper.

    

11. 11 Done.