Walnut Crispy

Walnut Crispy

Overview

The taste is fragrant and crispy, and I eat one piece after another. It is a snack that is widely praised, and you can never get tired of eating it. It belongs to the same old taste in your memory. Whether you are eating it yourself or giving it as a gift, it is perfect.

Tags

Ingredients

Steps

  1. Prepare the materials

    Walnut Crispy step 1

  2. Mix oil and sugar together

    Walnut Crispy step 2

  3. Add eggs and beat

    Walnut Crispy step 3

  4. Add baking soda and mix well

    Walnut Crispy step 4

  5. Add cake flour

    Walnut Crispy step 5

  6. Add black and white sesame seeds

    Walnut Crispy step 6

  7. Mix into a dough

    Walnut Crispy step 7

  8. Take 25 grams and knead into small balls

    Walnut Crispy step 8

  9. Take the mooncake mold and put the dough

    Walnut Crispy step 9

  10. Carve out the pattern, a 50g mold can make about 23 pieces

    Walnut Crispy step 10

  11. Preheat the oven to 200 degrees

    Walnut Crispy step 11

  12. Place in the oven at 170 degrees for 30 minutes

    Walnut Crispy step 12

  13. Turn off the heat and simmer for 5 minutes before taking it out

    Walnut Crispy step 13

  14. Out of the oven

    Walnut Crispy step 14

  15. Place on a wire rack and let cool

    Walnut Crispy step 15

  16. Delicious

    Walnut Crispy step 16

  17. Give it a try

    Walnut Crispy step 17