Elbow mixed with chives

Overview

How to cook Elbow mixed with chives at home

Tags

• cold dishes
• chinese banquet
• maternity
• old man
• summer recipes
• lunch
• dinner
• students
• boneless cooked elbow
• chives
• coriander
• light soy sauce
• vinegar
• garlic
• salt
• sesame oil

Ingredients

Steps

1. 1 Main raw materials.

   

2. 2 Wash and cut the shallots into sections, wash and cut the coriander into sections and set aside.

   

3. 3 Mince the garlic and set aside.

   

4. 4 Slice the boneless cooked elbow and set aside.

   

5. 5 Put the elbow meat, coriander, shallots, and minced garlic in a basin. Add light soy sauce, vinegar, sesame oil, and a little salt and mix well.

   

6. 6 Mix elbow with chives.