Stir-fried vegetables with tomato sauce

Stir-fried vegetables with tomato sauce

Overview

Summer is here and the weather is hot. I really want to eat some light dishes. Today’s dish uses simple ingredients and is easy to make. It tastes sweet and sour, contains a variety of vegetables, and is rich in nutrients. It’s a great appetizer and perfect for kids too.

Tags

Ingredients

Steps

  1. Wash the raw materials and control the water

    Stir-fried vegetables with tomato sauce step 1
  2. Cut mushrooms into slices, cut tomatoes into small pieces, cut snow peas into small pieces, slice garlic, set aside

    Stir-fried vegetables with tomato sauce step 2
  3. Heat the pan, pour in vegetable oil, sauté the garlic slices when the oil is hot, add tomatoes and stir-fry.

    Stir-fried vegetables with tomato sauce step 3
  4. Fry until the tomatoes are soft, add other vegetables and stir-fry

    Stir-fried vegetables with tomato sauce step 4
  5. Pour in Heinz tomato sauce

    Stir-fried vegetables with tomato sauce step 5
  6. Stir-fry until evenly distributed and the vegetables are ripe.

    Stir-fried vegetables with tomato sauce step 6