Stir-fried meat rolls with celery and garlic sprouts
Overview
How to cook Stir-fried meat rolls with celery and garlic sprouts at home
Tags
Ingredients
Steps
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Meat roll slices;
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Wash celery and garlic sprouts and cut into sections respectively;
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Heat oil in a pot and sauté the white part of the garlic sprouts until fragrant;
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Pour in the meat roll slices and fry for a while;
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Until both sides are slightly burnt;
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Add celery segments and garlic leaves;
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Stir well, season with light soy sauce, and that’s it!