Stir-fried chicken with pumpkin

Overview

It’s early autumn, and more and more people like to eat pumpkins.

The family portrait lacked the green onions.
Marinate the chicken legs first, then fry them in a pan until they are slightly golden. It doesn’t have to be fully cooked, half or six is fine.
After frying the chicken, take it out. Place garlic cloves and sauté until fragrant.
After the garlic is fragrant, add the diced pumpkin. Fry until fragrant and slightly golden.
Then add the previously fried chicken and fry together. Then add some water and let it simmer for a while.
Add salt and sugar to taste. Green onions fell.
It's ready to serve.