One-click buttered toast
Overview
I made one-touch toast today. It was made with a bread machine. My hands were not stained with any flour. I only had to put the ingredients in, saving time and worry. Although there is only a single tube for heating, I am quite satisfied with the coloring. The wheat flour used this time has a protein content of 20%. I did not expect that the finished product has such a good texture and is very, very soft. Stop complaining that the bread made by the bread machine is not delicious. The key is to choose the right bread machine and have a suitable bread formula. Whipping cream: 100g water: 90g egg: 1 salt: 5g sugar 40g Wudeli wheat flour: 350g yeast powder: 5g
Tags
Ingredients
Steps
-
Weigh out all the ingredients. (To avoid confusion, novices should weigh the required materials first)
-
Add whipping cream.
-
Add eggs.
-
Add sugar and salt and place them in opposite corners.
-
Add flour, make a well, and fold in yeast powder.
-
Cover it with flour again, select the "1 Standard Bread" button (default medium color, 900g) and start the bread machine.
-
Just leave the dough mixing, fermentation, and baking to the bread machine and don't have to worry about it at all.
-
Bread about to be baked.
-
The internal organization looks good!