Cold Fungus

Cold Fungus

Overview

Hot and sour and delicious

Tags

Ingredients

Steps

  1. Cook the fungus and enoki mushrooms and drain the water. Green pepper, red pepper, garlic diced

    Cold Fungus step 1
  2. Plate fungus and enoki mushrooms. Put light soy sauce, vinegar, sugar, a little salt and oyster sauce in a small bowl and mix well

    Cold Fungus step 2
  3. Pour the prepared seasoning on the fungus

    Cold Fungus step 3
  4. Put an appropriate amount of oil in the pot and stir-fry the chili peppers to create a spicy flavor. Then add the garlic, then add the garlic to the pot to prevent it from burning. Stir-fry and pour on the fungus

    Cold Fungus step 4
  5. Top with fried chili

    Cold Fungus step 5
  6. The spicy and sour fungus that goes well with rice is ready to serve!

    Cold Fungus step 6