Pumpkin fermented rice balls

Overview

Make pumpkin rice dumplings and eat them sweetly and healthily~

Steam the pumpkin, add sugar and flour and knead into a smooth dough, then roll into medium-sized balls
Prepare fermented rice and red dates and boil a pot of water
When the water boils, add the meatballs and red dates, cook until they float, add half a bowl of rice wine, and bring to a boil
Turn off the heat, add sugar, and you’re ready to go! A bowl of sugar water that is nutritious, eye-catching, and beautiful.