Mahjong bean curd

Mahjong bean curd

Overview

Simple, delicious and convenient...it’s even more delicious with hairy belly

Tags

Ingredients

Steps

  1. Put the tofu skin in boiling water, cook for about 5 minutes, and take it out

    Mahjong bean curd step 1
  2. And the angular block

    Mahjong bean curd step 2
  3. Put minced garlic in a bowl, heat the chili noodles with oil, add sesame paste, salt, vinegar, and a little water (the sesame paste needs to be stirred)

    Mahjong bean curd step 3
  4. Mix well, sprinkle with coriander, diced chili...

    Mahjong bean curd step 4