Recipes tagged "Doupi"
207 recipes found
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Beancurd fish fillet soup
Spring has begun, and this fish is indispensable. Because I also hope that this fish fillet will help my boy grow longer in the spring. The fish soup I made today was served with tofu skin. The children like it very much. Send it to friends who like it first and you can also refer to it.
Hot dishes Soups -
Bean skin and meat rolls
My son doesn’t like to eat vegetables and bean curds, so he thought of this method, using bean curds to roll meat and vegetables. The little guy really likes it
Private kitchen Chicken powder -
Three shredded seasonal vegetable bean curd rolls
A refreshing cold dish for the beginning of spring. After spending the winter bored at home, your little meat is quietly growing? ! Eat this delicious fat-reducing delicacy. It’s simple to make. Wrap vegetables in bean skins and dip them in egg sauce. It’s beautiful, delicious, and healthy for fat-reducing. If you want to lose weight, you can eat this dish. The vegetables inside can be changed at will, and you can roll whatever you want.
Cold dishes Home cooking -
Spicy Tofu Skin
Learn how to cook Spicy Tofu Skin with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lamb chops hotpot
The dishes are neither fishy nor greasy, the lamb chops are tender and fall off the bones, delicious and delicious, super delicious!
Hot dishes Home cooking -
Stir-fried white bean curd
The bean curd produced in southern Shaanxi is very mellow. Every time a country party goes to southern Shaanxi to visit, he will bring back a lot of local bean curd, bamboo shoots and bacon. Because the bean curd is easy to store in the refrigerator and the taste does not change, so I went to visit on May Day and brought some back... A little peanut oil mixed with fried lard residue, plus the bean flavor of the bean curd, only a little light soy sauce and salt can make a simple and delicious dish...
Hot dishes Doupi -
Baked Bean Curd
Relatives sent a lot of soy products, such as tofu skin, dried tofu, vegetarian chicken... I thought of ways to eat them! Today I’m going to put some sauce on it and bake it!
Hot dishes Home cooking -
Pan-fried bean curd rolls
Learn how to cook Pan-fried bean curd rolls with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Pickled fresh food
Taking advantage of the saltiness of bacon and the fragrance of spring bamboo shoots, only adding onion and ginger, it is delicious.
Hot dishes Home cooking -
Fried tofu skin with green pepper
Learn how to cook Fried tofu skin with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed fish roll
If eating is regarded as wrapping the stomach, then cooking can only be regarded as the responsibility of the stomach. If eating is regarded as fun, when food meets art, cooking becomes the cultivation of taste.
Hot dishes Celery -
Shredded Pork with Beijing Sauce
Learn how to cook Shredded Pork with Beijing Sauce with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Xiamen Five-Spice Roll
Very easy to make five-spice rolls
Staple food Home cooking -
Braised fried bean curd with crab and mushroom flavor
I made it myself and leftover from the food I bought at home. Too little to do separately. Just put them together
Hot dishes Bacon -
Boiled pork slices
My family loves to eat boiled pork slices, but the home-made boiled pork slices always feel a bit old, so this time Zerui’s mother used the method of hammering the meat slices. The hammered meat slices are super tender and smooth, and the elderly and children love to eat them. If you happen to be unable to marinate the meat slices, then try the method of hammering the meat slices~~
Hot dishes Preparing meals -
Vegetable rolls with tofu skin
Learn how to cook Vegetable rolls with tofu skin with Vegetarian dishes and Cucumber.
Vegetarian dishes Cucumber -
Homemade garlic spicy strips
Learn how to cook Homemade garlic spicy strips with Snacks and Chili powder.
Snacks Chili powder -
Spicy tripe hotpot skewers
I wanted to eat spicy food, skewers, and tripe, so I made a spicy tripe hotpot skewers. It was so delicious, my God.
Hot dishes Home cooking -
Braised dried beans
I always felt that the smell of braised food outside was too strong, so I tried to braise it at home. Unexpectedly, it tasted pretty good. It’s a simple and delicious meal. Make more and store it in the refrigerator. You can eat it whenever you want😁
Snacks Home cooking -
Onion meat roll
A few days ago, I posted a post on City 4, where I wrote about some pretentious dishes and naughty dogs. I didn’t expect that the pretentiousness had not passed yet, and Jian’er became really pretentious again~~ My friend went crazy, you just eat what you want, why should you show it off... But, isn’t it true that you should look at delicious food before you eat it? If it doesn't look good, why would you want to eat it... I have to eat a good breakfast, and I try to remember to do it as much as possible. The onion meat roll is a whole piece, half of it is steamed and eaten directly, and the other half is fried in oil. It has a different texture but the same deliciousness!
Private kitchen Doupi -
Easily copy Jiangsu’s famous dish at home—Dazhuigansi
The word "cottage" has developed so far that I don't know whether it has a positive or derogatory meaning. In fact, there is nothing wrong with copycats occasionally. It's also a little fun to copy famous dishes at home. After all, it's all about the family. Taste is more important than anything else. No one laughs at whether the food is authentic or not.
Hot dishes Huaiyang Cuisine -
Bean skin mixed with enoki mushrooms
Enoki mushrooms are also called puzzle mushrooms, and children should eat more of them.
Cold dishes Cooked sesame seeds -
Stir-fried Chinese Cabbage with Tofu Skin
Learn how to cook Stir-fried Chinese Cabbage with Tofu Skin with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shredded Pork with Beijing Sauce
【Beijing Sauce Shredded Pork Roll】Simple and easy to make, the sauce is rich in flavor~ If you like it, hurry up and give it a try
Hot dishes Home cooking -
Fried bean curd with celery
The light fried bean skin with celery, the slightly spicy taste, the fragrance of the bean skin, and the crispness of the celery are the characteristics of this dish.
Hot dishes Home cooking -
Shredded Pork with Beijing Sauce
The classic delicious dish Shredded Pork with Beijing Sauce is a dish that is suitable for all ages and is loved by everyone. The recipe is also very simple
Hot dishes Home cooking -
Homely hairy blood is abundant
Maoxuewang is a traditional Han Chinese dish in Chongqing and belongs to Chongqing cuisine. It has the characteristics of numbing, spicy, hot, fresh and fragrant. When making Maoxuewang, you also need to choose the right hot pot base. The hand-fried hot pot base saves you trouble and time, and you don’t need to add other seasonings
Hot dishes Bean sprouts -
Shredded Pork with Beijing Sauce
Pork is currently one of the most important animal foods on people's tables. Because the pork filling has a softer flavor and less connective tissue, the muscle tissue contains more intermuscular fat, so the meat tastes particularly delicious after cooking. Shredded Pork with Beijing Sauce is one of my baby's favorite snacks. The rich sauce-flavored pork tenderloin is wrapped in tofu skin. The meat is tender and suitable for babies to eat.
Hot dishes children -
Fried bean curd with celery
Home-cooked meals Last night, I made a dish of fried tofu skin with celery.
Hot dishes Home cooking -
Flavored boiled pork slices
For me, food is not about following the recipe step by step, but adding whatever you want
Hot dishes Cao Guo -
Spicy stir-fried bean sprouts and tofu skin
The spicy and sour bean sprouts and tofu skin, I like to eat them very much! If you like hot and sour dishes, don’t miss it~
Hot dishes Home cooking -
Bean skin and melon stems in oyster sauce
The pumpkins grown at home were harvested from the stems and made into a dish. The melon stems have a slightly thick fiber feel, the bean aroma and toughness of the bean skin, and the saltiness of the oyster sauce give this humble dish a special taste.
Hot dishes Vegetarian dishes -
Spring seasonal delicacies - tofu skin rolls
I saw it online and it can be eaten as a snack. Share it with everyone.
Snacks Hot dishes -
Home version of tofu skin and meat rolls
This tofu skin meat roll is called Qianzi in our hometown. My husband said he wanted to eat it, so he made a few~
Side dishes Cooking wine -
Pork Ribs Stew
Eat some in the winter.
Hot dishes Home cooking -
Healthy and nutritious jade belt roll
Sausages can be used as an appetizer to help increase appetite. Carrots are a crispy, delicious and nutritious home-cooked vegetable, known as small ginseng. Carrots are rich in carbohydrates, fats, volatile oils, carotene, vitamin A, vitamin B1, vitamin B2, anthocyanins, calcium, iron and other nutrients. Carrots are not only rich in nutrients, but carrot juice can also remove freckles and whiten them. Green pepper relieves fatigue, relieves fever, and analgesics. It increases appetite, helps digestion, purifies blood, and prevents cardiovascular and cerebrovascular diseases. Tofu skin contains a large amount of lecithin, which prevents hardening of blood vessels, prevents cardiovascular diseases, and protects the heart. Promote bone growth Contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is extremely beneficial to the bone growth of children and the elderly. Reduce the chance of breast cancer. These are health-preserving delicacies that everyone can buy and eat. Houttuynia cordata regulates various bacterial and viral infections, such as wind-heat cold, herpes, urinary tract infections, etc. It must be eaten raw or cold.
Snacks Doupi -
Shepherd's purse bean skin roll
Learn how to cook Shepherd's purse bean skin roll with Snacks and old man.
Snacks old man -
Vegetable slimming soup
This product is the author's weight-loss meal, which can be consumed instead of breakfast or dinner and can help you lose 2 kilograms in a week.
Soups Home cooking -
Leftover Spicy Hotpot
I am going out for two days tomorrow, and there are some vegetables left at home. If they are not eaten, they will be thrown away, so I just made a pot of spicy hotpot. I think the spicy hotpot dish is wonderful. There are no fixed requirements for the ingredients. You can use whatever you have at home. Haha, it feels like the southern stir-fried version~
Hot dishes Private kitchen -
Vermicelli egg soup
This soup is very light. I prefer light and slightly spicy dishes! This light soup is simple and convenient to make. You can also add spicy or chili powder to this soup according to your personal taste. When you drink this soup, you will feel the warmth of home, hahaha
Soups Home cooking -
Cold Hot and Sour Bean Curd
You can know it at a glance, and it’s a home-cooked dish that you can never fail to make
Cold dishes Home cooking -
boiling fish
Learn how to cook boiling fish with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
Boiled pork slices
I haven’t eaten spicy food for a long, long time. Looking at the dishes I have cooked recently, they are all bland and tasteless. My stomach is rumbling just because I want to eat spicy food. Anyone who doesn’t like spicy food would be unworthy of being called a Sichuan girl. I originally wanted to buy beef, but I got home too late and didn’t buy it. You can also make it with pork. Here’s a nice process picture I took last night. It was dark and I couldn't see clearly when taking pictures, so I made another big pot at noon today. Take it to work and share it with your colleagues. This fragrance is really nakedly tempting in this season. It’s a great meal, so those who want to lose weight shouldn’t eat it. Because it will make you eat two more bowls of rice, haha
Hot dishes Home cooking -
Fatty Beef Stew in Sour Soup
Learn how to cook Fatty Beef Stew in Sour Soup with Hot dishes and Doupi.
Hot dishes Doupi -
Scrambled eggs with edamame skin
A simple, delicious and healthy dish》
Hot dishes Chili -
Cold Colorful Harvest
During the autumn harvest season, various seasonal vegetables gather in a pot
Cold dishes Vegetarian dishes -
Toon mixed with bean curd
Learn how to cook Toon mixed with bean curd with Cold dishes and Balsamic vinegar.
Cold dishes Balsamic vinegar -
Vegetable Chowder
This dish was invented because I get home late from get off work every night. As soon as I get home, my daughter says, “Mom, I’m hungry!” In order to start the meal earlier, I also need to consider that the dishes should be rich in nutrients, so I cooked a few of them with vegetables. In this way, I can cook a large plate and have the meal ready in half an hour. It is bright in color, nutritious and delicious, and is worth a try for everyone.
Hot dishes Home cooking -
【Sichuan】Pork slices in sour soup
Pork slices in sour soup is a very famous Sichuan dish. It is usually fat beef with pickled vegetables. This time I replaced the fat beef with pork tenderloin. The taste is still not inferior to that of fat beef, and it is more casual. You can add some vegetables at home. This dish is sour and exciting, and it goes very well with the meal. If you are tired of eating fish during the festival, this dish will definitely be enough to appetize you. Believe it or not, try it and you will have the best say.
Hot dishes Home cooking -
Shredded Pork with Beijing Sauce
Learn how to cook Shredded Pork with Beijing Sauce with Hot dishes and Beijing Cuisine.
Hot dishes Beijing Cuisine -
Shredded Pork with Beijing Sauce
I haven’t eaten this dish for a long time, and I suddenly wanted to eat it today. There is nothing else. Haha, what I want to eat depends on inspiration
Hot dishes Home cooking -
Cold enoki mushrooms and clams
Learn how to cook Cold enoki mushrooms and clams with Cold dishes and Home cooking.
Cold dishes Home cooking -
Green pepper bean curd
This is a very homely dish, but just because it is homely, it must be delicious. Come and try it, you will not be disappointed.
Vegetarian dishes Amount of water -
Stewed Vermicelli with Tofu Skin
Learn how to cook Stewed Vermicelli with Tofu Skin with Hot dishes and Home cooking.
Hot dishes Home cooking -
Burrito Mixed Vegetables
Recently there has been a lot of news about porridge and cake shops. Making it at home is actually very simple and clean. Also, can you guys guess how much the ingredients for this dinner cost? Please provide me with the price of this meal at a local porridge and cake shop, which is about 40-50 o
Hot dishes Home cooking -
Fried eggs with garlic sprouts
My hometown is rich in soy products, and tofu and tofu skin are very famous. I always bring some when I come back. The tofu skin tastes fragrant and strong, with the unique fragrance of garlic sprouts. Just scramble an egg and you can make a simple and convenient dish. It is brightly colored and very appetizing
Hot dishes Home cooking -
Home-cooked grilled fish
I haven’t cooked well during this period, so please make up for it! This homemade grilled fish is easy to make! You can also show your skills at home!
Hot dishes Bean sprouts -
Fried four colors
The so-called four colors refer to a home-style stir-fry made with four colors of ingredients. Green peppers, red carrots, black fungus and white bean skin. The colorful plants in nature grow and are nourished by sunlight, rain and dew, providing a source of food for all living beings. The five internal organs of the human body are closely related to the five colors of nature. Green nourishes the liver, red nourishes the heart, yellow nourishes the spleen and stomach, white nourishes the lungs, and black nourishes the kidneys. So this dish is a healthy and healthy private dish.
Hot dishes Home cooking -
Skewer roasted goose
Learn how to cook Skewer roasted goose with Hot dishes and Home cooking.
Hot dishes Home cooking -
Home-cooked cold dishes
Learn how to cook Home-cooked cold dishes with Cold dishes and Home cooking.
Cold dishes Home cooking -
Bean skin mixed with cucumber
Learn how to cook Bean skin mixed with cucumber with Cold dishes and Cucumber.
Cold dishes Cucumber -
Beef Balls and Vegetables Hot Pot
In winter, in order to ward off the cold and keep warm, the cooking food has also begun to change, and people are more inclined to make claypot dishes or hot pot. Friends who like spicy food can have a pot of Malatang hot pot, and they will sweat profusely and enjoy it. Friends who dare not eat chili can also have a pot of thick soup and mixed vegetables. The fresh and sweet ingredients of various ingredients come together, and there is vegetables and soup. It is quite pleasant to eat~
Hot dishes old man -
Beef Spicy Potato Noodles
A bowl of spicy and sour potato powder seems to have the magic power to cure everything. Especially when you are in a bad mood, try an affordable and delicious potato powder. After eating it happily, my whole body was sweating slightly, and my bad mood also dissipated. Food can really not only satisfy our hunger, but also give us energy and motivation to start anew.
Snacks Home cooking -
Bean skin mixed with cucumber
A refreshing summer side dish that feels cool in your mouth and makes you feel comfortable all over. This tofu skin was brought to me by my mother during the Chinese New Year. I think of my mother and my heart warms. Everyone must have a mother when they are young, and a child with a mother is like a treasure. Hehe, I wish my mother good health forever!
Hot dishes Vegetarian dishes -
Cold bean curd
1. Two pieces of bean skin, shredded 2. One small cucumber, half a fruit radish, shredded 3. Minced garlic, dried chili pepper, chicken powder salt, heat oil and pour it on 4. One spoonful of soy sauce, appropriate amount of cold vinegar, stir evenly and eat
Cold dishes Home cooking -
Fresh Bamboo Shoot Soup
Learn how to cook Fresh Bamboo Shoot Soup with Soups and Bamboo shoots.
Soups Bamboo shoots -
Spicy Tofu Skin
Today I was resting at home and became a desperate thirteenth girl. I cooked four or five dishes by myself, and I couldn’t put my chopsticks down when I looked at a large table of dishes. I don’t know what to eat when I look at it, but they are all vegetarian dishes. I bought this tofu skin two days ago. I don’t know why I bought so much but didn’t eat it. I used it to make spicy food today. Spicy ones taste warmer. It goes well with porridge
Appetizers Home cooking -
Bitter chrysanthemum, onion and soybean skin
Learn how to cook Bitter chrysanthemum, onion and soybean skin with Cold dishes and Home cooking.
Cold dishes Home cooking -
Peacock Tofu Roll: Even if you are a novice, you can also make it delicious, it is very simple
This tofu roll looks very good, and it is shaped like a peacock. It looks very good, so I named it Peacock Tofu Roll. The method is also super simple, even a novice who doesn’t know how to cook can easily hold it
Cold dishes Home cooking -
Bean curd with enoki mushrooms
Learn how to cook Bean curd with enoki mushrooms with Hot dishes and Aniseed.
Hot dishes Aniseed -
Beef and Mushroom Stewed Bean Skin
Every time we have hot pot at home, there are leftover dishes, so today I put them together to make a stew.
Hot dishes Home cooking -
Stir-fried silver sprouts with tofu skin
Dalian people call dried tofu skin, so I’ll follow the local custom. The tofu skin in our hometown is very thin and famous. Bean sprouts and bean skin are the most common side dishes. In today’s rich material life, it’s good to occasionally eat these ordinary side dishes to spice things up!
Vegetarian dishes Bean sprouts -
【Sichuan】Cold Thousand Layer Tofu Skin Shreds
I like to eat soy products and also like to eat thousand-layer tofu skin. Mix it with red oil chili pepper, add vinegar, sugar, and garlic. The taste is like having two more bowls of rice.
Cold dishes Home cooking -
Braised bean curd with soy sauce
The braised bean curd skin in soy sauce has a rich flavor and a soft and tender texture, making it a perfect addition to rice.
Hot dishes Home cooking -
【Yantai】Green pepper bean curd
The children at home have a special liking for bean curd and can eat almost a whole plate by themselves. Therefore, the dish of tofu skin often appears on my family’s dining table. Tofu skin is rich in nutrients, with high protein and amino acid content. According to modern scientific determination, it also has 18 trace elements necessary for the human body such as iron, calcium, and molybdenum. Children's consumption can improve immunity and promote physical and intellectual development. Long-term consumption by the elderly can prolong life. It is a good food suitable for women, children, old and weak. Many people can’t tell the difference between tofu skin and oil skin. In fact, there is a very obvious difference between the two. Oil skin is also called yuba, oil skin and bean sprouts. It is a natural oil film formed on the surface of soy milk after it is boiled. It is then picked up and dried to form a tofu coat. Tofu skin, also called Qianzhang, is pressed and formed.
Hot dishes Home cooking -
Fall in love with boiled fish
Learn how to cook Fall in love with boiled fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
One pot of mixed marinade
Learn how to cook One pot of mixed marinade with Hot dishes and Aniseed.
Hot dishes Aniseed -
Braised Pork Skin with Stir-fried Onions
Learn how to cook Braised Pork Skin with Stir-fried Onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried bean curds with pumpkin tender stems
Pumpkin stems can also be eaten. They can clear the lungs, soothe the stomach, and unblock meridians. It can treat tuberculosis, low fever, stomachache, irregular menstruation and burns. How does it taste? Just eat and you will know.
Vegetarian dishes Doupi -
Fried bean curd with alfalfa
There are so many delicacies in spring. It looks simple, but I think it tastes better than meat. So hurry up and eat it.
Hot dishes Home cooking -
Stir-fried bean curd with green garlic
Qianzhang, green garlic sticks, with only two simple ingredients, you can make a delicious plate of Qianzhang shredded with a strong garlic aroma, which is super delicious with rice.
Hot dishes Home cooking -
【Japan】Lotus Rice Sushi
The Japanese god of Inari is a fox, which is the fox spirit in our northern China legend, also known as Daisen. In Japanese cuisine, there is a kind of tofu skin sushi, which tastes sour and sweet, and is made with vinegar and sugar. It is called "Inari sushi" because it is said that foxes like to eat fried tofu skin. Inari is named after it, which means a good harvest. It is said that eating Inari sushi will bring good luck, and it has spread like wildfire. I have always wanted to make Inari sushi, but sweet bean curds are not easily available. I happened to see them in the supermarket and bought them. But I only bought triangular sweet bean curds. Later I found that the triangular bean curds filled with rice and crab roe resembled the petals of a lotus. It happened to be the New Year, so in order to get good luck, I made the shape of a lotus and filled it with mozzarella milk. Butter-fried rice, topped with crab roe, sweet tofu skin and fragrant fried rice, and mouth-filling crab roe are really delicious together. Placing a plate of this Inari sushi on the New Year's table is absolutely delicious and is very suitable for the whole family to eat together. It means that there will be fish all year round, good luck, happy family, and beautiful Hehe. The unfinished sushi can be reheated in the pan. The crab roe will turn pink after steaming, but the taste will not change much. If children are allergic to seafood, don’t choose crab roe. You can put a layer of cherry blossom powder or stir-fry the rice with amaranth juice and strawberry, so that the rice will turn into a tender pink color and very beautiful. Of course, you can also use your imagination to make fried rice of various colors with carrot juice, tomato juice, purple cabbage juice, purple sweet potato, etc.
Staple food Home cooking -
Fancy sushi
Learn how to cook Fancy sushi with Staple food and Home cooking.
Staple food Home cooking -
Pimple soup
Every time friends get together, they always order pimple soup. Today, my husband wants to drink it, so he makes it himself
Soups Chicken Essence -
Shredded Pork with Beijing Sauce
Learn how to cook Shredded Pork with Beijing Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy Tofu Skin
1. Tofu skin is rich in high-quality protein and has high nutritional value; 2. Tofu skin contains a large amount of lecithin, which prevents hardening of the arteries, prevents cardiovascular diseases, and protects the heart; 3. It also contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is extremely beneficial to the bone growth of children and the elderly.
Hot dishes Home cooking -
Spicy potato powder
Spicy potato powder is simple and convenient to make, and it is more appetizing. It is suitable for those who are in a hurry and are afraid of trouble. It is also cleaner to make it at home
Snacks Home cooking -
Cold bean curd
The weather is hot in summer, so it goes best with cold salad!
Cold dishes Coriander -
Fried bean curd with tea tree mushroom
I like the unique aroma of tea tree mushrooms, paired with thin bean skin, red and green peppers, and oyster sauce to enhance the freshness. Do you like it? A very simple quick dish and a delicious side dish, come and try it!
Hot dishes Doupi -
Nutritious mixed vegetable soup
In the hot summer, you don’t like greasy food, but you can’t lack nutrients. Let’s make a simple but nutritious vegetable soup. It’s delicious and not fat~
Soups Home cooking -
Spicy Bean Curd Roll with Bean Curd
It's hot! I don’t like cooking! Let’s eat some cold dishes! Canned vegetables and cowrie wrapped in bean skin are very delicious, easy to make and can be finished in just a few minutes! Moreover, there are both animal protein and plant protein, as well as vegetables. How nutritious it is, right? At first I thought this canned shellfish would have a fishy smell, but when I opened it and tasted it, it really didn’t smell fishy. It tasted great, chewy and had a good texture. My family loves to eat it hehe!
Cold dishes Common dishes -
Pork head meat mixed with bean curd
Learn how to cook Pork head meat mixed with bean curd with Cold dishes and Home cooking.
Cold dishes Home cooking -
One pot stew
The variety of dishes is complete and colorful! Easy and fast!
Hot dishes Chrysanthemum chrysanthemum -
Stir-fried bacon with garlic and bean curd
I went to Huayin a few days ago. The local bean curd is very delicious. I bought some and brought it back. The bean curd is very chewy and can be eaten stir-fried, stewed, cooked in hot pot, made into soup or eaten as a snack. When eating in the refrigerator, just take it out and blanch it in boiling water for easy storage.
Hot dishes Home cooking -
Mushroom stewed carp
Carp is the least cooked in my menu. My family doesn’t like carp and they always say it has an earthy smell and is not tasty. Every time I make it, I braise it or eat it. Stewing carp is rarely done. The stew method this time was inspired by the last time I went to the mainland. When eating fish there, the fish is usually fried or pickled, then stir-fried with dry red pepper and stewed in an alcohol pot. The stewed fish is tender and spicy, and I like the taste. Although the food there tastes a bit salty (people there generally have strong tastes), every time I eat, I say it tastes too strong. I have to drink water while eating to eat it. I still drink water after eating. I like the spicy taste very much. Because I have stomach problems, I don’t dare to eat too spicy food. When making fish this time, I wanted to have that kind of flavor. I like mushrooms, so I added some. My husband and daughter both said that mushrooms are better than fish, tender and delicious, and spicy and appetizing. Mushrooms are sweet in taste and cool in nature, and return to the stomach and large intestine meridians; they are beneficial to the mind and appetite, resolve phlegm and regulate qi, and tonify the spleen and replenish qi. They are mainly used to treat symptoms such as listlessness, loss of appetite, coagulation of phlegm cores, vomiting and diarrhea, and incontinence of turbid urine.
Hot dishes Home cooking -
Spicy hotpot
Learn how to cook Spicy hotpot with Hot dishes and Private kitchen.
Hot dishes Private kitchen -
Three Fresh Potato Noodles
Learn how to cook Three Fresh Potato Noodles with Snacks and Chicken Essence.
Snacks Chicken Essence -
Shredded Pork with Beijing Sauce
This is a must-have dish in every restaurant. The ingredients are simple and very appetizing. I made this and added it, wrapped in tofu skin and eaten. Tofu skin with cucumber and scallions. There is a refreshing fragrance that makes the meat less greasy
Hot dishes Pregnant women -
Homemade braised noodles
Learn how to cook Homemade braised noodles with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried bacon with bamboo shoots and bean curd
I went to Shiquan on May Day. When I go to other places, I like to set aside time to visit the market and see some local specialties. I brought back some bean curds and bamboo shoots and used simple methods and simple seasonings to make simple delicacies
Hot dishes Home cooking -
Spicy Mao Belly Bean Skin Skewers
When it comes to spicy skewers, there must be many people like me who can’t stop eating them. In fact, delicious spicy skewers can be easily made at home. All you need to do is prepare some spicy hot pot base. Take an appropriate amount of spicy hot pot base according to the amount you are making, and boil it with stock.
Hot dishes Home cooking -
Home-style boiled pork slices
Teach you the simplest home-cooked method, which is easy, simple and delicious!
Hot dishes Bean sprouts -
Spicy noodles
Another quick dish, suitable for office workers. The hot noodle soup drives away fatigue and coldness
Noodles Chicken Essence -
Stir-fried tempeh and tofu skin
My niece is here for the summer vacation and is known to love spicy food. So even though I don’t like spicy food, I gradually started to enjoy spicy food. I first made a black bean sauce and used it to fry today's tofu skin. The fresh tofu skin suddenly became very strong. Send it to friends who like it first and you can also refer to it.
Hot dishes Home cooking -
Braised meat and vegetables
Learn how to cook Braised meat and vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fatty Beef Stew with Potatoes
Rich in nutrients and easy to operate.
Hot dishes Home cooking -
Cold Double Silk
Learn how to cook Cold Double Silk with Cold dishes and Chicken Essence.
Cold dishes Chicken Essence -
Bean skin and meat rolls
Learn how to cook Bean skin and meat rolls with Staple food and Home cooking.
Staple food Home cooking -
Meat and three fresh dumplings
Learn how to cook Meat and three fresh dumplings with Staple food and Home cooking.
Staple food Home cooking -
Fried tofu skin
Learn how to cook Fried tofu skin with Vegetarian dishes and Chicken Essence.
Vegetarian dishes Chicken Essence -
Stir-fried shredded pork with parsley bean skin
1. Tofu skin is rich in protein, and tofu protein is a complete protein. It not only contains 8 essential amino acids for the human body, but its proportion is close to the needs of the human body, and its nutritional value is high. 2. Celery has the effects of calming the liver and lowering blood pressure, calming the nerves, diuresis and reducing swelling, preventing and fighting cancer, nourishing blood and replenishing deficiency, clearing away heat and detoxifying.
Hot dishes Home cooking -
Bean curd meat
This dish is super simple to make. It retains the original flavor of the food, is full of fragrance and is not greasy. It is an essential dish for Chinese New Year and wedding banquets in my hometown. It is steamed to maintain nutrition.
Private kitchen Doupi -
Bean skin and enoki mushroom meat rolls
Learn how to cook Bean skin and enoki mushroom meat rolls with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bacon and bean curd rolls
Nutritious bacon meat is combined with dried tofu skin. The tofu skin is filled with the aroma of bacon. It is easy to operate and looks beautiful. It is a must-have.
Hot dishes Home cooking -
Shredded Pork with Beijing Sauce
Learn how to cook Shredded Pork with Beijing Sauce with Home cooking and Private kitchen.
Home cooking Private kitchen -
Hot and sour soup with bean skin and cucumber
Delicious cucumbers are added with enoki mushrooms and bean curds to create a delicious hot and sour soup.
Soups Home cooking -
Cold bean curd
Spicy and fresh!
Cold dishes Balsamic vinegar -
Chicken noodle casserole
Delicious chicken soup noodle soup.
Staple food Snacks -
Tofu skin mixed with kelp
A very ordinary and simple home-cooked side dish
Cold dishes Home cooking -
Home version Malatang
I don’t know what to eat at night. Just have some Malatang.
Snacks Hot dishes -
Copycat Laolang Jerky Pork Rice
The name of Wolf Dance has been deeply rooted in the food circle. The exquisite dishes are like pieces of art that always make people's eyes brighten. I believe many Bean lovers are like me. They will find it difficult to see the name of this dish. Oh my God! I don’t even recognize this word! What exactly is jerky rice? Fortunately, the thoughtful Lao Lang marked the Chinese pinyin at the end of the recipe, and I learned that this word I saw for the first time was originally pronounced beng, with the fourth tone. What should I do? I am a lamb who loves meat. How can I not be tempted when I see such a unique and meaty dish? It’s all because the videos shot by Lao Lang were so tempting, I almost swallowed my phone! If you don’t believe me, let me show you his picture. Let me borrow it. Who told me not to take a picture of the delicious meat slices? Look, I was so greedy by the picture below that my saliva almost flowed out. I swallowed it back hard! I thought to myself, I swear I will make this dish!
Hot dishes Common dishes -
Stir-fried shredded tenderloin in sauce❗️The sauce is rich, fragrant and not greasy
A relatively homely and popular stir-fry dish, the recipe is similar to the shredded pork in Beijing sauce, using tofu skin instead of spring pancakes, served with shredded green onions, coriander, and rolled with shredded pork to eat together. After one bite, the sauce is rich, refreshing and not greasy, making it an appetizing meal.
Hot dishes Chinese banquet -
Cold colored silk
Learn how to cook Cold colored silk with Cold dishes and Home cooking.
Cold dishes Home cooking -
Braised tofu skin with soy sauce❗️Quick and simple low-fat home cooking
A home-cooked dish to go with rice, the sauce-flavored tofu skin is relatively simple to make. It is full of sauce flavor and slightly spicy. It is delicious and will not make you fat.
Hot dishes Home cooking -
Casserole Lion Head
Learn how to cook Casserole Lion Head with Hot dishes and Home cooking.
Hot dishes Home cooking -
Delicious bean curd rolls
Delicious tofu skin with bitter melon, sweet carrots, fresh cucumber sandwich and ham
Cold dishes Bitter Melon -
Stir-fried bean curd with mung bean sprouts, lettuce and vegetable
Learn how to cook Stir-fried bean curd with mung bean sprouts, lettuce and vegetable with Hot dishes and Doupi.
Hot dishes Doupi -
Stir-fried yuba and fungus
Learn how to cook Stir-fried yuba and fungus with Vegetarian dishes and Doupi.
Vegetarian dishes Doupi -
Spicy bean curd
Learn how to cook Spicy bean curd with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled beef
Learn how to cook Boiled beef with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
10-minute instant spicy snail noodle soup｜Big Mouth Snail
What is the perfect summer? Air conditioning wifi watermelon? The picture is broken in Tucson~ It is clear that the correct way to open the 360° fully enclosed and heated version of the dog days of summer is to play with the air conditioner while blowing the air conditioner? ! The whole process of making skewers and eating whatever you want is very enjoyable! The most important thing is that in just 10 minutes, no one will teach you how to make spicy snail noodles and spicy hotpot, which can satisfy a crowd of people~
Snacks Bean curd -
Fish stew in iron pot
I saw the dish of stewed fish in an iron pot before and thought it was delicious. This time I made it myself, referring to other recipes and improving it according to my own taste and situation. It may be different from the authentic one and should be more suitable for the taste of Sichuan people. After making it, it tasted really good and was praised by my wife.
Hot dishes Doupi -
Four cold dishes assortment
Eating cold dishes is also a good choice for health preservation in winter. In cold dishes, most of the ingredients are vegetables. There is no need to cook during the cold dish, which can preserve the nutrients of vegetables to the maximum extent. Vegetables are rich in vitamins, and vitamins are easily destroyed in high temperatures. Moreover, cold dishes require less frying and frying, which reduces the production of carcinogens. Generally, less oil is used in cold dishes, and salt easily adheres to the surface of vegetables. A small amount can achieve a salty taste, reduce salt intake, and reduce the risk of cardiovascular and cerebrovascular diseases. My WeChat public account [Personality is better than appearance], you can become Xiaozi’s friend by following it, and the food production will be updated every day. If you have any questions during the production process, you can consult!
Cold dishes Home cooking -
Bean curd rolls
Tofu skin, dried tofu, louver, and qianzhang are different names for the same ingredient. This dish is a refreshing summer dish that is simple to make and can also be served as a side dish for guests. The ingredients can be mixed according to your own preferences.
Cold dishes Home cooking -
![Simple vegetarian dish--[Colorful Scallion Oil Bean Skin]](/07d89991-a19f-4f45-9b5b-e50abf66dce2.jpg)
Simple vegetarian dish--[Colorful Scallion Oil Bean Skin]
The red of chili peppers, the white of scallions, the green of sharp peppers, the yellow of bean curds, and the orange of carrots make up a simple colorful scallion oil mixed with bean curds, another quick and easy vegetarian dish. Maybe most people are like me. They are busy at work during the day and want to make a simple and refreshing dinner when they go home at night. Meat is not easy to digest, but vegetarian dishes are nutritious and healthy. You can only know whether they are delicious or not by trying them.
Vegetarian dishes Chicken Essence -
Braised Pork with Celery and Bean Skin
Learn how to cook Braised Pork with Celery and Bean Skin with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy Tofu Skin
The taste is a bit strong lately
Hot dishes Home cooking -
Ginger oil mixed vegetables
Fry the shredded ginger in hot oil. Pour the oil and shredded ginger into the cold dish and mix well. The aroma and spicy taste of ginger give this dish a unique taste.
Cold dishes Home cooking -
Spicy hotpot
Learn how to cook Spicy hotpot with Hot dishes and Bean curd.
Hot dishes Bean curd -
Shredded Pork with Beijing Sauce
Shredded pork with Beijing sauce is a home-cooked side dish, simple and delicious
Hot dishes Cucumber -
Fried tofu skin
Learn how to cook Fried tofu skin with Snacks and Doupi.
Snacks Doupi -
Tofu skin and seaweed soup
During the National Day holiday, I tried to take a picture of a dish I made and put it online. When I saw the picture, I almost cried. I thought it was great at the time, but why was the picture so different from what I imagined? Forgive the bad pixels and the evening in Beijing, it gets dark too early, ╮(╯▽╰)╭[I borrowed the method from Rainbow, but I don’t have tofu at home, so I used tofu skin instead
Soups Aniseed -
Braised pork roll
Savory and delicious
Staple food Home cooking -
Tofu skin
The main cause of osteoporosis is calcium deficiency. Soy products are rich in calcium and a certain amount of vitamin D. The combination of the two can effectively prevent and improve osteoporosis.
Side dishes Home cooking -
Stir-fried okra with red pepper and bean skin
The calcium content of soy products is much higher than that of beans, so the elderly and children should eat more soy products. The combination of red pepper, tofu skin, and okra is nutritious, healthy, and good-looking.
Vegetarian dishes Home cooking -
Provence Roasted Vegetables
I haven’t posted recipes for a long time and I saw that the event is coming again. Although it’s just a denominator, because I promised to post the recipes, I will definitely post them, even though people with advanced procrastination will definitely upload them at the last time, hahahaha! I got up early for a while, but I couldn't sleep because I had something on my mind. I played on my phone for a while and waited for my mother to leave the kitchen. Then I started to work. I played on Weibo and posted something original. Now, I learned the Provence grilled vegetables and mixed vegetables from the teacher, but it was just an imitation. The container is a bit small. It can be steamed or boiled without taking too long. Shredded cheese can also be sprinkled on the top, but to avoid fat, it is not used. Anyone who is familiar with me knows that I am very fond of using the oven. I rarely cook it once, and since I have an air fryer, I rarely touch it, so I’ll take advantage of this event to start! There is nothing special about it. It is vegetarian, so there is no meat. The teacher introduced it because of the weekly group milk vegetarian day. Of course, I can also imitate it. I can do whatever I want. I just throw the tofu skins into the inside. Remember not to pierce the toothpicks. Two and four pieces of tofu skins are enough (don’t ask me why, because I cut the toothpicks hiahiahia~)
Hot dishes Home cooking -
Spinach mixed with tofu skin
You should eat more foods to relieve coldness and replenish warmth in winter, but cold foods are also indispensable. This is a healthy diet. Warm foods are often high in calories, which not only easily lead to nutrient accumulation after eating, but also lead to strong lung fire, dryness in the body, and even upper respiratory tract or gastrointestinal diseases. If it is paired with some common cold dishes in summer, it will force the body to heat itself when digesting the cold dishes, consume the calories and fat of the warming food, and achieve a balance between temperature and coolness, so that nutrients can be absorbed more easily.
Cold dishes Home cooking -
Abalone, shrimp & spicy hotpot
Prepare to clear out the stockpiles at home, take out the abalones and shrimps, and have a big plate of vegetarian dishes, so colorful and beautiful! Tempting!
Hot dishes Seafood -
Vegetable rolls with tofu skin
Learn how to cook Vegetable rolls with tofu skin with Staple food and Home cooking.
Staple food Home cooking -
Steamed Qianzhang Bao
All the delicious flavors are locked in a small package, making you unable to stop mouthing~~
Hot dishes Home cooking -
Shredded pork with Beijing sauce—the taste of old Beijing
Sweet noodle sauce, like sesame sauce, is a very important seasoning in old Beijing cuisine. Beijing sauce shredded pork is the representative of sweet noodle pickle. It is simple and delicious. Come and try it.
Hot dishes Beijing Cuisine -
Longli Fish Tomato Soup
All ingredients are low-fat and healthy, suitable for babies who are losing weight (づ￣ ³￣)づ.
Soups Home cooking -
Soy Sauce Pork
This is the best braised product I have ever made. It is simple and easy. You can chop it into pieces and add broth and steamed buns. The taste is quite good. The important thing is that the process is simple and anyone can make it.
Hot dishes Home cooking -
Tofu-flavored rolls
Learn how to cook Tofu-flavored rolls with Snacks and Home cooking.
Snacks Home cooking -
Leek and egg dumplings
Dumplings stuffed with chives and eggs are the most delicious. They are very fragrant and fragrant. Every time I eat dumplings, I want to eat this kind of dumplings. They are made with home-style fillings. I often make them at home. They taste good
Staple food Home cooking -
Lettuce mixed with tofu skin
The meat of lettuce is tender, and you like it raw or stir-fried. The taste of lettuce is fresh and slightly bitter, which can stimulate the secretion of digestive enzymes and increase appetite. Its milky slurry can enhance the secretion of gastric juice, digestive glands and bile, thus promoting the function of various digestive organs. It is especially beneficial to patients with weakened digestive function, reduced acidity in the digestive tract and constipation. Lettuce can improve the body's blood sugar metabolism function and can also facilitate urination. Lettuce also contains a certain amount of trace elements zinc and iron. Especially the iron in lettuce is easily absorbed by the body. Regular consumption of fresh lettuce can prevent and treat iron deficiency anemia.
Cold dishes Home cooking -
Stir-fried bean curd with oyster sauce and chives
Tofu skin is also called Qianzhang. It is a home-cooked dish of soy products that I like very much. Because it is easy to make and takes no time, it has a high appearance rate in my house. Also, because my husband loves leeks, he must buy a handful of leeks every time there is no market. (My husband rarely goes to the market a few times a year. Hehe, I always say he is an alien.) The leeks this time were bought by him. Although they are very expensive at more than 9 yuan per kilogram, they look very fresh. I added some oyster sauce when frying this time, and I didn’t expect it to taste better than usual. The oyster sauce is so delicious when used in vegetarian dishes. Even my daughter tasted the umami taste. She even asked me what seasoning I added and why it tasted different from the usual ones. I said it was oyster sauce. My daughter even took the oyster sauce bottle to look at it and said this is oyster sauce! I got to know another condiment and the word oyster. Bean curd contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is extremely beneficial to the bone growth of children and the elderly.
Hot dishes Home cooking -
Bean skin and glutinous rice meat rolls
Learn how to cook Bean skin and glutinous rice meat rolls with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade rice noodles
Learn how to cook Homemade rice noodles with Snacks and Yunnan cuisine.
Snacks Yunnan cuisine -
Beancurd and pickled vegetable rolls
When making this tofu skin vegetable roll, there is no need to add salt, light soy sauce or other seasonings. I usually just use sauce, and I can change it often. Daily garlic sauce, soybean sauce, or sauces made with sesame sauce, chive flower sauce, or red fermented bean curd are all fine. This time I discovered a fragrant but not spicy sauce, Akuang Corn Beef Sauce. To be honest, what attracted me when I bought this sauce was the Japanese-style outer packaging. But when I opened it, I found that there were large pieces of diced beef inside. It was fragrant but not spicy, and tasted quite good. It satisfied my taste of eating red oil but not too spicy or salty.
Side dishes Home cooking -
How to make spicy maocai
Maocai originated in Chengdu and became successful in Sichuan and Chongqing. Maocai has now become a strong new round of Sichuan and Chongqing specialty catering after hot pot and Malatang. There is no limit to the raw materials of Maocai. It is similar to Chuanchuanxiang and hot pot. Anything can be cooked and served. It is a fast food with Sichuan and Chongqing characteristics. I had nothing to do on the weekend, so I made one because I didn’t like the Maocai recipe I had collected before. It tasted very good.
Hot dishes Coriander -
Shredded Pork with Beijing Sauce
First of all, I would like to state that this dish of mine is definitely not authentic shredded pork in Beijing sauce because it lacks the very important ingredient Beijing onions! Since my family doesn’t eat much, I didn’t put it in! In fact, the method is similar. If you like to eat, you can buy a green onion, cut it into thin strips, roll it together and eat it!
Hot dishes old man -
![Mixed cold dishes [Enoki mushrooms mixed with tofu skin]](/ed7ca434-becc-44bd-a306-aabd506f2008.jpg)
Mixed cold dishes [Enoki mushrooms mixed with tofu skin]
The taste and nutrition of enoki mushrooms are good, coupled with the bean flavor of the bean skin, the two combinations are quite good. It is my first time to try it and the effect is very good. I recommend it to everyone
Cold dishes Vegetarian dishes -
Fried loose meat
I wanted to eat the old Beijing halal snack fried loose meat but I didn’t know where to get it in Shenzhen, so I made it myself!
Snacks Beef mince -
Boiled pork slices
I like Sichuan food so much. I love all kinds of spicy food and can’t get enough of it
Hot dishes Preparing meals -
Spicy Shrimp Hotpot
Learn how to cook Spicy Shrimp Hotpot with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
Thousands of meat rolls
Thousands of meat rolls, tofu skin meat rolls, rolled layer by layer, it feels like there are many layers, of course it tastes very good, the tofu skin absorbs the fat of the meat, and it is not greasy at all
Staple food Home cooking -
Burning Thousand Pieces of Knots with Oyster Sauce
These thousand sheets are called tofu skin in our local area. Usually I like to go to the North Market and buy the Northeastern thin tofu skin made by a Northeastern lady. Her tofu skin is so thin that one sheet can be as strong as three sheets from other stall owners. It is very tough when you eat it. Her bean curds were in demand, and when she arrived late, they were all sold out. In my family, only on weekends, when the children are eating at home, I will run an extra 20 minutes to buy things early and do it seriously. The method this time was relatively simple. It was just to cut the bean skin into wide strips, tie it into a knot, and eat it with oyster sauce. The children were so excited that they said, "It's really worth picking it up with chopsticks!"
Hot dishes Common dishes -
Stir-fried shredded bean sprouts with double peppers
Learn how to cook Stir-fried shredded bean sprouts with double peppers with Vegetarian dishes and Bean sprouts.
Vegetarian dishes Bean sprouts -
【Yiwu】Fresh meat spring rolls
There are thousands of styles of spring rolls. As far as Dangdang Yiwu is concerned, I know more than a dozen. Some are made of tofu skin, some are made of rice skin, some are stuffed with tofu, shrimp, fresh meat, beef, and vegetarian. . . . However, I make bean curd every Spring Festival. The bean curd is easy and quick to make, and the texture is crispy and golden. I personally like it very much. I will give it to you now so your friends can try it.
Hot dishes Home cooking -
Shredded Pork with Beijing Sauce
Learn how to cook Shredded Pork with Beijing Sauce with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Mahjong bean curd
Simple, delicious and convenient...it’s even more delicious with hairy belly
Hot dishes Chili noodles -
Quick dish--Bean skin mixed with cucumber
I don’t want to go into the kitchen in summer, so today I’m going to make a simple appetizer, a spicy and fragrant cold dish that doesn’t need to be turned on. Because I like to eat beans, today I will make a dish of bean curd mixed with cucumber using the ingredients at home.
Cold dishes Chicken Essence -
Colorful golden scroll
Different from the dry bean rolls that are eaten cold, this golden roll is made by wrapping fried hot vegetables in bean skins and then frying them. It is a hot dish. However, if left until lukewarm, it is also suitable for eating with wine. It is also good to place it on the New Year banquet table and eat it with wine. It turned out that I also blanched the mushrooms, but I forgot to use them in the busy schedule of cooking and cooking four or five things. However, the production of this kind of tofu skin roll is really up to you. You can change the ingredients to egg skin, shredded pork, bean sprouts, celery, etc. as you like. As long as the color and nutrition are properly matched, or it is completely to your liking, it will still be a delicious dish that will make the New Year banquet table shine. A brightly colored and nutritious golden roll, with a perfect fusion of bean and vegetable aromas, appears on the New Year’s Eve banquet table. Do you like it?
Hot dishes old man -
Appetizing hot and sour soup
Due to the recent drop in temperature, many friends around me have caught colds. Unfortunately, Xiaozi was also infected. Her whole body ached, she couldn't cheer up, and it also affected her appetite. Wind-cold colds are caused by external attacks of wind-cold. Diet therapy should use pungent and warm ingredients to relieve the external cold and drive away evil spirits in the body. Today I received a trial product from Gourmet World, the Harthsun enamel cast iron stew pot. I especially used it to share a stomach-warming quick and hot and sour soup, which is both stomach-warming and healthy.
Soups Home cooking -
Boiled Fatty Sausage
Learn how to cook Boiled Fatty Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus and bean curd
Asparagus is rich in protein, multiple vitamins, calcium, phosphorus and other minerals, and has high nutritional value. I have never seen this kind of vegetable on the market before. Only in the past two years have I seen asparagus for sale in supermarkets, and the price is much higher than other vegetables. Today, asparagus and bean curd are stir-fried with a dish. It tastes salty and spicy.
Hot dishes Vegetarian dishes -
Bean skin mixed with shredded kelp
Tofu skin is extremely nutritious. It is not only rich in protein, carbohydrates, fats, and cellulose, but also contains potassium, iron, calcium and other minerals needed by the human body. Tofu skin is easy to digest and absorbed by the body. Kelp is very nutritious. It is known as (sea vegetable) and contains a large amount of polyunsaturated fatty acid EPA, which can prevent cardiovascular and cerebrovascular diseases. Moreover, kelp is extremely rich in iodine, which can reduce estrogen levels in women and restore normal ovarian function. The colloid contained in kelp can promote radioactive substances in the body to be excreted with stool. It has the effects of lowering blood pressure, diuresis and reducing swelling.
Cold dishes Home cooking -
Cold bean curd, cucumber and carrot shreds
Learn how to cook Cold bean curd, cucumber and carrot shreds with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cold vermicelli, bean curd and oyster mushrooms
Learn how to cook Cold vermicelli, bean curd and oyster mushrooms with Cold dishes and Home cooking.
Cold dishes Home cooking -
Korean BBQ
Today is New Year's Day, my brother is in Langfang and we are going to make barbecue by ourselves. . . It’s very simple to buy all the ingredients in the supermarket to save time and effort. You can prepare it in 20 minutes and you can start eating it deliciously. It tastes no worse than the food outside. During the Chinese New Year, I suggest you go home and have a reunion dinner with the elderly. I wish you all a happy New Year in advance haha
Private kitchen Barbeque dipping sauce -
Mumu’s homemade shredded pork with Beijing sauce
After seeing a lot of diners making homemade shredded pork with Beijing sauce, I couldn’t resist and wanted to try it. Unexpectedly, it received unanimous praise from my husband and family, and they were full of praise. Although I don’t think it’s perfect, it’s still worth encouraging me to do it for the first time!
Hot dishes Cooking wine -
Shredded Pork with Beijing Sauce
I just want to say that I didn’t expect it to be so easy to make this dish
Hot dishes Cooking wine -
Low-fat and oil-free Internet celebrity snack·Kazikazi baked bean skin
A crunchy little snack that is very popular on the internet. I’m going to try it today. It’s really fun to watch the tofu skin quickly become bulging.
Snacks -
![[Private House Chopped Chili Fish Head] --- Secret hot sauce to create a unique taste](/f92763f1-236e-4672-b1eb-6486a47310cb.jpg)
[Private House Chopped Chili Fish Head] --- Secret hot sauce to create a unique taste
After the Chinese New Year, I haven’t updated my diary much. But when I started, it was full of greetings and concerns. Every time I saw these words, I was always moved. Thank you dear friends for caring so much. Shi Xin also always misses this warm family and dear friends in her heart. We haven’t seen each other for so long, and I feel like I have a lot to say. Let’s talk about the reason for my invisibility first. With the support of my friends, I am running a Taobao store to make baking ingredients. Because I have no experience, the progress step by step is very slow. I feel really ashamed when I think that so many friends in the group are waiting. Fortunately, it is finally coming to an end. Since we have talked so much, let’s talk about our dining table. Shixin has always liked to make a variety of sauces to add to her cooking. Garlic chili sauce, tomato sauce, pizza sauce, black pepper sauce... are all my favorites. Having a good bottle of sauce will make cooking twice the result with half the effort. Even a novice can easily make restaurant-style dishes. This time, the private hot sauce is an indispensable secret weapon on the stove. Many friends in the food group have tried this sauce, and everyone likes it. So what kind of dishes can be made with a bottle of private hot sauce like this? There are so many things to cook, you can steam fish heads, steam ribs, steam enoki mushrooms, steam baby cabbage... You can also mix rice, noodles, steamed buns, etc. Today let’s steam a fish head first. Does it look particularly familiar? Yes, this is the most common and popular dish in Hunan restaurants. Now we can easily make it at home, and it is absolutely healthy. There is no need to worry about waste oil, additives, or MSG used as sugar in restaurants.
Hunan cuisine Chives (for pickled fish heads) -
Fried Thousand Sons
Fried Thousand Sons is a local saying. During the Chinese New Year when I was a child, my mother always made this dish. In an era when there were not many meat products, it was really good to eat such a fragrant, juicy and crispy-skinned dish. I remember when I was full, I would run to the kitchen to eat one or two before going to bed. I always thought it was really interesting at that time. When my mother caught me, she would nag a few words of love and pity!
Snacks Chicken powder -
Shredded pork mixed with cucumber and bean curd
Learn how to cook Shredded pork mixed with cucumber and bean curd with Cold dishes and Home cooking.
Cold dishes Home cooking -
Ruyi Juan
Learn how to cook Ruyi Juan with Snacks and Doupi.
Snacks Doupi -
Stone Pot Instant Noodles
Are you hungry? I'll cook instant noodles for you~~ My WeChat public account [Nuanfu Life], follow it and you can view the delicious recipes I carefully edited for everyone!
Staple food Home cooking -
Salad
A super refreshing dish, add your favorite healthy ingredients
Cold dishes Home cooking -
Spicy hotpot
The ingredients of the spicy hot pot include meat, vegetarian, light, spicy, natural and artificial. Ingredients from all over the world are blended into one pot, just like the fashion industry mixing six colors together. You can enjoy richness and variety.
Hot dishes children -
Spicy hotpot
Because I was making dinner and the family was still working, I only scooped out part of it, so the finished product was different, but it still tasted good
Hot dishes Sichuan cuisine -
Beancurd and Golden Needle Roll
On the way home a few days ago, my husband and I bought two skewers of grilled squid and found that there was a shop selling skewers of bean curd and golden needle rolls. It felt very fresh. I had nothing to do tonight, so I tried frying a few skewers in an electric pan, and my husband praised me, hahaha!
Hot dishes Home cooking -
Fried bean curd with coriander
Learn how to cook Fried bean curd with coriander with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried bean curd
Learn how to cook Stir-fried bean curd with Cold dishes and Home cooking.
Cold dishes Home cooking -
Mix three shreds
This is one of my family’s banquet dishes, and it’s great with wine and as an appetizer.
Cold dishes Home cooking -
Spicy Boiled Beef
Spicy boiled beef, vegetables, mushrooms, and meat are all available! Satisfy your appetite and keep you from getting fat! Simple and easy to make! Pair it with beer and invite some friends to share it!
Hot dishes Sichuan cuisine -
Spicy tendons
Pork trotters and beef tendons are a treat for those who like to eat tendons😁.
Hot dishes Home cooking -
Food and nourishment during solar terms | Jingzhe Spring Fresh Blessing Bag
Let's take a journey of spring flavors on the tip of your tongue. The cute little bag contains the vitality of Wufu fresh vegetables, allowing your stomach and intestines to bathe in spring.
Hot dishes Home cooking -
Thousands of fresh meat and salted egg yolk rolls
Learn how to cook Thousands of fresh meat and salted egg yolk rolls with Cold dishes and Home cooking.
Cold dishes Home cooking -
Mix three shreds
It’s quite pleasant to eat some dishes in autumn
Cold dishes Home cooking -
The beauty hidden in the golden house
Because it was a dish I cooked randomly, I really didn’t know what to call it, so my colleague gave me a very elegant name, and we got this golden house hidden beauty, haha, it’s very vivid
Hot dishes Common dishes -
Spicy hotpot
Learn how to cook Spicy hotpot with Hot dishes and old man.
Hot dishes old man -
Fat intestine pot
I have always loved large intestines, and it is a bit difficult to make them myself, but this thing is clean and safe to make. In fact, just bean sprouts are enough. My family likes bean curd, so I added bean sprouts.
Hot dishes children -
Stir-fried tofu skin with spinach
While frying spinach, my mother-in-law said there was still a piece of tofu skin in the refrigerator. So I mixed it with spinach. The taste is very refreshing, and the finished dish looks very spring-like. Friends who like it, spring is coming, let’s not miss such a refreshing dish.
Hot dishes Home cooking -
Zhuge grilled fish
Learn how to cook Zhuge grilled fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Seafood pot
It is much more delicious than the soup in the hotel. It is well known that the soup in the hotel has additives, such as seafood soup essence, etc. It is safe and hygienic to make the soup yourself, and it is the original juice
Hot dishes Abalone juice