Braised Pork Skin with Stir-fried Onions

Overview

How to cook Braised Pork Skin with Stir-fried Onions at home

Tags

• hot dishes
• home cooking
• celery
• doupi
• five spice powder
• leftover braised pork
• light soy sauce
• oil
• onions
• oyster sauce
• starch
• salt

Ingredients

Steps

1. 1 Wash the tofu skin and change it into a hob block.

   

2. 2 The auxiliary materials are changed to the knife for later use.

   

3. 3 All ingredients are reserved.

   

4. 4 Heat oil in a pan, add onions and celery and stir-fry.

   

5. 5 After cutting, add the bean curd.

   

6. 6 Add the braised pork and add appropriate amount of water.

   

7. 7 Season with appropriate amount of salt and five-spice powder and dark soy sauce.

   

8. 8 🔥 Simmer for a while. When the soup thickens, add a little water and starch to thicken it, then turn off the heat and take it out.

   

9. 9 Home-style stew is ready.

   

10. 10 Finished product pictured above.