Bitter chrysanthemum, onion and soybean skin

Bitter chrysanthemum, onion and soybean skin

Overview

How to cook Bitter chrysanthemum, onion and soybean skin at home

Tags

Ingredients

Steps

  1. Cut the bean skin into thin strips and blanch in water. Set aside.

    Bitter chrysanthemum, onion and soybean skin step 1

  2. Pinch dry and set aside.

    Bitter chrysanthemum, onion and soybean skin step 2

  3. Accessories are available for later use.

    Bitter chrysanthemum, onion and soybean skin step 3

  4. Place all ingredients in a large bowl.

    Bitter chrysanthemum, onion and soybean skin step 4

  5. Add oyster sauce + chicken essence + five-spice powder + light soy sauce + sesame oil + chili oil + salt.

    Bitter chrysanthemum, onion and soybean skin step 5

  6. Then pour hot oil in the pot onto the bean skin and mix all the ingredients evenly.

    Bitter chrysanthemum, onion and soybean skin step 6

  7. Plate.

    Bitter chrysanthemum, onion and soybean skin step 7

  8. Please try the homemade cold side dishes.

    Bitter chrysanthemum, onion and soybean skin step 8

  9. Finished product.

    Bitter chrysanthemum, onion and soybean skin step 9