Recipes tagged "Bitter chrysanthemum"
154 recipes found
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Cold bitter chrysanthemum
Bitter chrysanthemum is slightly bitter in its sweetness and green in color. It is a good delicacy for clearing away heat and removing internal heat. It also has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. Bitter chrysanthemum contains protein, high dietary fiber, vitamin C and carotene. The young leaves of bitter chrysanthemum contain a complete range of amino acids, and the proportions of various amino acids are appropriate. Eating bitter chrysanthemum can help promote the synthesis of antibodies in the human body, enhance the body's immunity, promote brain function, maintain normal physiological activities of the human body, promote growth and development, and has good health care effects in relieving summer heat.
Cold dishes Home cooking -
Bitter chrysanthemum mixed with snow pear
Bitter chrysanthemum mixed with snow pear is a very delicious cold dish. Bitter chrysanthemum combined with snow pear can moisten the lungs, remove phlegm, moisturize the throat and relieve coughs in autumn. Coupled with some onions and seasonings, it is fragrant and delicate, sweet and delicious. It is also very simple to make. It is especially suitable for our home cooking and is the healthiest.
Cold dishes Home cooking -
Mouse Brother and Kyubey
Haha, these two radishes were leftover from yesterday when I was making sweet and sour cherry radishes and they looked so cute. I came up with this theme while lying in bed at night. I laughed while making them this morning. Who said food is not art? Haha, cute, you didn’t negotiate!
Foreign cuisine Salad -
Bitter chrysanthemum mixed with eggs
Bitter chrysanthemum is a type of chrysanthemum, also known as bitter greens and dog tooth lettuce. It has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. Because of its sweet and slightly bitter taste, it is a good delicacy for clearing away heat and removing internal heat.
Vegetarian dishes Bitter chrysanthemum -
【Threaded Salad Noodles】Refreshing version of quick-hand noodles
A quick lazy rice, just cook and mix well. Although early autumn should be eaten to warm the stomach, it is okay to be lazy occasionally~~~ Can a bowl of green sauce noodles with a nutty aroma become your favorite at the table? Food for one person: simple, quick and nutritious, this is what I pursue and insist on doing! The addition of macadamia nuts adds a lot of flavor to an ordinary salad noodle. Nuts, with their unique aroma and high nutrition, can not only be eaten immediately, but can also be used in baking and salads! Seasoning: Salad dressing (roasted sesame flavor), you can also replace it with your favorite, such as Caesar salad dressing, Dazang mustard sauce, etc. Since you are eating what you eat, it is better to choose your favorite flavor. I think the freedom to choose food is the least likely thing in our lives to be restricted!
Staple food Pasta -
Teriyaki Chicken Leg Rice
If you don’t want to suffer from oil when eating alone, we also have an oven. Marinate the chicken legs with your favorite ingredients and then grill them. You can choose oyster sauce, honey sauce, or spicy ones. I chose teriyaki sauce and paired it with some fruits and vegetables. It is rich in nutrients and a perfect lunch.
Staple food Home cooking -
Vinegar, bitter chrysanthemum mixed with peanuts
Learn how to cook Vinegar, bitter chrysanthemum mixed with peanuts with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cold bitter chrysanthemum
Bitter chrysanthemum is an annual or biennial herbaceous plant of the Asteraceae and Chicory genus that is distributed in southern Europe and Nanjing, China. It likes a cool climate. It blooms flower stems in early summer and its young leaves are edible. It can be eaten raw or cold, suitable for eating raw, cooking or making soup. Bitter chrysanthemum tastes sweet and slightly bitter, and is green in color. It can be fried or eaten cold. It is a good delicacy for clearing away heat and removing internal heat. It also has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. Because it has the effect of clearing away heat and relieving summer heat, it has been widely praised.
Cold dishes Home cooking -
Orange Chicken Steak
The Harthsun enamel cast-iron steak frying pan is not only for frying steaks, it can also be used for frying other delicacies, such as today's fried chicken steak. The high-quality steak frying pan heats up quickly and is heated evenly, allowing the chicken steaks to sizzle and make an attractive sound while bathed in the tangy aroma of orange juice. Of course, delicious food has to wait. When the food is brought to the table, you will not hesitate anymore, because this is a weight loss delicacy in itself. There are many fruits and vegetables, vertical fruits, and yogurt.
Cold dishes Home cooking -
Vegetable Salad
Vegetable salad is delicious and convenient, so simple that it has no friends
Cold dishes children -
Toast Fruit Salad
A light and delicious salad that packs a lot of vitamins!
Recipes for lazy people Afternoon tea -
Salmon Quinoa Salad
This is for one person.
Appetizers Private kitchen -
Bitter chrysanthemum mixed with peanuts
Learn how to cook Bitter chrysanthemum mixed with peanuts with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cold vegetables
A very refreshing little cold dish. Serving it during the Chinese New Year is definitely much more popular than eating big fish and meat.
Cold dishes Home cooking -
Chicken Salad
Learn how to cook Chicken Salad with Appetizers and Bitter chrysanthemum.
Appetizers Bitter chrysanthemum -
Garlic and Bitter Chrysanthemum
Bitter chrysanthemum has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. It has a slightly bitter taste and is a good delicacy for clearing away heat and removing internal heat. Healthy nutrition, quick dishes.
Hot dishes Home cooking -
Chubby Yuanbao Shrimp
A very delightful dish, simple and delicious, especially suitable for children.
Hot dishes Home cooking -
Mixed vegetables
Learn how to cook Mixed vegetables with Cold dishes and Home cooking.
Cold dishes Home cooking -
Delicious mixed vegetables
Spring is a good season for eating wild vegetables. Bitter chrysanthemum, also known as bitter vegetable, has a slightly bitter taste, clears heat and relieves internal heat. It is fresh and refreshing when eaten with other vegetables. It is the first choice for family banquets.
Cold dishes Home cooking -
Salmon in red wine sauce
Learn how to cook Salmon in red wine sauce with Hot dishes and Western-style banquet.
Hot dishes Western-style banquet -
【Shandong】Chicken Egg Salad
The return of spring and the resurgence of all things on earth is a true reflection of spring, which means the beginning of a new life. Look, I heard that the Year of the Rooster is here, and the chicks can’t help but burst out of their shells. They want to see this beautiful world. Today’s delicacy is to express the positivity of the chicken! Eggs can provide children with high-quality protein, so they are an indispensable ingredient for breakfast every day. The most trouble-free one is boiled eggs, which are also very simple and quick to shape. Many children like to eat egg whites, but not so much egg yolks because of their high density. The mouth is very dry and it is easy to choke. Today we took out the egg yolk and mixed it with the salad dressing to make it fluffy. Not only does it taste more delicious, but it also melts in the mouth. The baby will definitely accept it. With the cute baby chicken shape, it is really fun to watch and never get tired of eating.
Cold dishes Home cooking -
Swallows and small fish
The fish said to the swallow, I love you, please come down and accompany me; the swallow said, I can't swim, if you love me, just leave the water. The fish said I don’t know where to land, otherwise you can drag me outside so that we can be together forever. The swallow leaned over and gently dragged the fish out of the water with its claws... Oh my god, why are you so heavy! The swallow was frightened and flapped its wings desperately. Yu said, I learn cooking in the food world every day, maybe I have gained a little weight recently!
Home cooking Creative dishes -
Multigrain Bread and Egg Salad
Life is getting better and better, and chicken, duck, and fish are available to eat whenever you want; parents are increasingly emphasizing vegetarianism. Salad is simple and delicious, with fruits and vegetables as the main ingredients. Fruits and vegetables contain a variety of vitamins, minerals and various pigments. Mix in your favorite salad dressing, it's colorful and nutritious. Ingredients: 100g multigrain bread, (2 to 3 slices) 50g small tomatoes, 50g bitter chrysanthemum, appropriate amount of salad dressing
Baking Western food -
Fruit and vegetable salad
My favorite thing in summer is vegetable and fruit salad, which is refreshing, relieves fatigue, slims down, and improves beauty! The spicy kewpie salad sauce is excellent, super simple, no need to add any seasoning, spicy and refreshing, rich aroma, wonderful taste, enjoyable for the taste buds.
Side dishes Summer Recipes -
Colorful pepper mixed with bitter chrysanthemum
Bitter chrysanthemum, also known as bitter greens and dog's tooth lettuce, has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. It has certain curative effects on pharyngitis, bacterial dysentery, colds and fever, chronic tracheitis, and tonsillitis. Bitter chrysanthemum tastes slightly bitter and is green in color. It is good stir-fried or served cold. It is a good delicacy for clearing away heat and relieving heat. It is very popular because it has the effect of clearing away heat and relieving heat. The colorful pepper mixed with bitter chrysanthemum I made today is very simple to use and make. It tastes sweet, salty, bitter and sour. It can be described as a mixed flavor, fresh and refreshing, appetizing and strengthening the spleen.
Cold dishes Vegetarian dishes -
Baby food supplement - bitter chrysanthemum egg cake
Bitter chrysanthemum is usually made into cold dishes. Mothers say it tastes a bit bitter and children don't like it very much. Today, let’s make a super simple bitter chrysanthemum egg cake. Add the cool and refreshing bitter chrysanthemum into the egg batter, and the bitter taste of bitter chrysanthemum will disappear without a trace~~~ From now on, children can also fall in love with this cool and delicious taste! Bitter chrysanthemum contains vitamin C and carotene, which are 2.1 and 2.3 times the content in spinach respectively. The young leaves of bitter chrysanthemum contain a complete range of amino acids, and the proportions of various amino acids are appropriate. Eating bitter chrysanthemum can help promote the synthesis of antibodies in the human body, enhance the body's immunity, and promote brain function. Bitter chrysanthemum is rich in carotene, vitamin C, potassium salts, calcium salts, etc., which maintains normal physiological activities of the human body, promotes growth and development, and plays a good role in relieving summer heat and health care.
Staple food Home cooking -
Old vinegar, bitter chrysanthemum and pine flowers
Learn how to cook Old vinegar, bitter chrysanthemum and pine flowers with Cold dishes and Home cooking.
Cold dishes Home cooking -
Vegetable Salad
Learn how to cook Vegetable Salad with Cold dishes and Home cooking.
Cold dishes Home cooking -
The most spring dish. A taste of spring in every bite - pancakes and bitter chrysanthemum rolls
I think this dish is the most spring dish. It is refreshing, sweet, sour and slightly bitter, which makes it feel like spring
Staple food Snacks -
Home version of egg-filled pancakes
Children love to eat egg-filled pancakes from takeaways, but they are always worried about hygiene issues. Making egg-filled pancakes at home is really authentic. One pancake and one egg, rolled with your favorite soybean paste and vegetables. It's far inferior to the takeout ones, it's clean and hygienic, and it tastes delicious.
Staple food Pasta -
Chicken Slimming Salad
Chicken breast has low fat content and is super filling. This is perfect to eat during the weight loss period.
Snacks Common dishes -
Western home-cooked flavor----seafood pasta
There are many ways to make spaghetti. In fact, the sauce plays a decisive role, which is similar to Chinese braised noodles. However, pasta is made from raw materials such as durum wheat and eggs. The noodles are yellow in color and have the characteristics of being durable to cook and having a good taste. In addition to thickness, spaghetti also comes in spiral, elbow, butterfly, shell and other types. The seafood pasta I made this time is very convenient and quick for my baby to eat. Basically, I just put whatever seafood ingredients are in the refrigerator. After the noodles are cooked, add shrimps, scallop meat and various vegetables to cook. The noodles absorb the delicious and fragrant sauce, and the texture is chewy and delicious!
Noodles Western-style banquet -
Crispy Shrimp Steak
There are many ways to prepare shrimps. The most common way to cook shrimps at home is to boil them and eat them directly without any seasoning. Let's change the method today. The fried shrimps are crispy on the outside and soft on the inside, very delicious. Although fried food is delicious, you still need to eat less of it, and eat it with vegetables to avoid getting angry.
Hot dishes old man -
A new way to eat baguettes----Bread Salad
Make baguettes every week. Baguette is a bread that is particularly easy to age. According to some data, baguette begins to age 8 hours after it is baked. By the next day, the baguette is dehydrated, the flour ages, becomes hard and chewy, and loses its crisp and tough texture. Even those with bad teeth cannot bite it. Usually the way I eat it is to slice the baguette, spray water on the surface, and bake it in the oven for one minute. Another way I like to eat it is to stir up the egg liquid, dip the baguette slices in the egg liquid, and then fry it in a pan. Lao Wu doesn't like this way of eating, so I don't cook much. Today I will make a new way to eat, baguette salad. It tastes slightly sour and refreshing, and it has all the staple vegetables. It can be used as a meal during weight loss. Of course, it can also be used as a vegetable salad or as a side dish for a meal.
Private kitchen Aged vinegar -
Pan-fried hairtail mixed with bitter chrysanthemum
Learn how to cook Pan-fried hairtail mixed with bitter chrysanthemum with Cold dishes and Home cooking.
Cold dishes Home cooking -
Beef bitter chrysanthemum soup
Beef is a good product with high protein and low fat. Eat bitter chrysanthemum in summer to clear away heat and reduce internal heat. The combination of the two is blingbling!
Soups Home cooking -
Bitter egg pancake
Bitter chrysanthemum has high nutritional value and is a good delicacy for clearing away heat and eliminating internal heat. In the hot summer, it is a good ingredient for both cold dishes and cakes.
Hot dishes Home cooking -
"Momo" Salad
Learn how to cook "Momo" Salad with Cold dishes and children.
Cold dishes children -
Grilled fancy chicken gizzards with garlic and sesame seeds
It has the functions of dissolving accumulated stones, fixing ingestion and urinating, etc. The ingredients contained in chicken gizzards mainly include gastric hormones and keratin amino acids. Chicken gizzards can increase the secretion of gastric juice and the digestive function of the intestines, thus speeding up the emptying of the intestines. Used for dietary stagnation and malnutrition in children. Chicken gizzards have a strong digestion and stagnation effect, and can strengthen the spleen and stomach. Chicken gizzards are also the best food for iron supplementation and are a good choice for people with iron deficiency. The dry-fried chicken gizzards processed through special techniques contain the essence of food supplement culture in traditional health care.
Hot dishes Home cooking -
Bitter chrysanthemum mixed with cherry tomatoes
Bitter chrysanthemum is an edible plant native to Langfang. It is a member of the genus Chicory in the Asteraceae family. It is also known as bitter chard and lettuce. It has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. Bitter chrysanthemum has a slightly bitter taste and a green color. It can be fried or eaten cold. It is a good delicacy for clearing away heat and eliminating internal heat. It tastes sweet but slightly bitter, and has the effect of clearing away heat and relieving summer heat
Cold dishes Bitter chrysanthemum -
Black pepper steak
Learn how to cook Black pepper steak with High-end and Foreign cuisine.
High-end Foreign cuisine -
Crispy bread slices
Learn how to cook Crispy bread slices with Recipes for lazy people and Breakfast.
Recipes for lazy people Breakfast -
Sesame sauce mixed with bitter chrysanthemum
Learn how to cook Sesame sauce mixed with bitter chrysanthemum with Vegetarian dishes and Bitter chrysanthemum.
Vegetarian dishes Bitter chrysanthemum -
Stir-fried bitter chrysanthemum
I saw this dish several times in the supermarket. I thought it looked a bit like chrysanthemum seedlings. I saw the name of the dish and it was indeed called bitter chrysanthemum. Then I thought about buying it and eating it, and I came up with this dish.
Vegetarian dishes Bitter chrysanthemum -
Grilled fish with Thai spices
Tender but not overly textured, with a fresh and fragrant flavor, I really like this kind of fish dish.
BBQ Oven dishes -
Shredded pork with bitter chrysanthemum sauce
Bitter chrysanthemum is a type of chrysanthemum and has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. It has a sweet and slightly bitter taste and has the effect of clearing away heat and relieving summer heat. After the bitter chrysanthemum is washed, it can also be eaten directly with sweet noodle sauce or soybean paste. This time, I used sweet noodle sauce for the shredded pork, which is similar to the frying method of shredded pork with Beijing sauce. I only use the sauce to adjust the taste of the whole dish. With the addition of meat, it becomes a summer cold dish. If you want to eat meat, come here to satisfy your craving. It is delicious and will not prevent you from getting angry!
Hot dishes Home cooking -
Cold bitter chrysanthemum
Bitter chrysanthemum tastes sweet and slightly bitter, and is green in color. It can be fried or eaten cold. It is a good delicacy for clearing away heat and removing internal heat. It also has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. Because it has the effect of clearing away heat and relieving summer heat, it is loved by everyone
Cold dishes Home cooking -
Bitter Chrysanthemum Fruit Salad
Simple delicious salad, weight loss recipe!
Recipes for lazy people Afternoon tea -
Bitter chrysanthemum, onion and soybean skin
Learn how to cook Bitter chrysanthemum, onion and soybean skin with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cold bitter chrysanthemum
The weather is hot in summer, so eat some bitter chrysanthemum to clear away heat and detoxify.
Vegetarian dishes Bitter chrysanthemum -
Colorful Salad
The bitter chrysanthemums in spring are the freshest and most delicious when paired with fruits and vegetables.
Cold dishes Western food -
Vegetable Cheese Salad
Learn how to cook Vegetable Cheese Salad with Vegetarian dishes and Bitter chrysanthemum.
Vegetarian dishes Bitter chrysanthemum -
Vegetable juice
Vegetable juice is a very good drink for losing weight and improving immunity. It will allow the body to recover in a short period of time! Great product for body conditioning after illness!
Drinks Juice -
Cold bitter chrysanthemum
Pick and wash the bitter chrysanthemum, cut it into sections, add shredded green onion, minced garlic, add soy sauce, vinegar, oil and MSG, mix well, cut the dried chili peppers into sections, put oil in the pot, add a few Sichuan peppercorns, sauté the dried chili pepper segments and pour them on the bitter chrysanthemum.
Cold dishes Bitter chrysanthemum -
Cold Fungus
Fungus is sweet in taste and neutral in nature, and has many medicinal effects. It can replenish qi and strengthen the body, have the effect of activating blood circulation, and can prevent and treat iron deficiency anemia, etc. It can nourish blood and restore the appearance, make the skin rosy and radiant, and can clear the stomach and lubricate the intestines.
Cold dishes Home cooking -
【Sweet and sour bitter chrysanthemum】
【Sweet and Sour Bitter Chrysanthemum】Sour, sweet and appetizing, a cold dish suitable for hot weather. I learned from the Western salad method and added a little black pepper to give it a unique flavor. You might as well try it, it will make your mouth light up
Cold dishes Vegetarian dishes -
Orange Salad
An extremely quick low-fat salad, a sweet and sour appetizer, suitable for cleaning the stomach and reducing the burden after the holidays
Cold dishes Appetizers -
Cold bitter chrysanthemum
Eating more bitter chrysanthemum in summer will be of great benefit to your body! Bitter chrysanthemum can prevent and treat anemia, relieve summer heat, clear away heat and detoxify, antibacterial and anti-inflammatory, and improve eyesight, and this dish is definitely a quick dish!
Vegetarian dishes Bitter chrysanthemum -
Bread Salad
Learn how to cook Bread Salad with Quick dishes and Western food.
Quick dishes Western food -
Bitter chrysanthemum mixed with small yellow croaker
I had it in a restaurant and I really liked it, so I made one just like the gourd. It's just that the fire at home is not strong enough, and the small fish is best fried dry and crispy.
Cold dishes Appetizers -
【Beijing】Cold Bitter Chrysanthemum
The holiday table, especially the Spring Festival dinner, is really the rhythm of putting all the delicious food and drinks of the year on the table. This is called the taste of the New Year! We go to my grandma’s house every Spring Festival. Our family dinner is really delicious, with hard food and almost no vegetarian food. Nowadays, unlike in the past, only the Spring Festival can have real feasts throughout the year. That’s why everyone’s appetite is so strong for big fish and meat. But if the big fish and meat are paired with some delicious dishes, you can eat more, right? Moreover, eating a lot of food during the Spring Festival feast can easily lead to overheating. If you have a plate of cold dishes, they will be eaten up as soon as they arrive on the table. Cold bitter chrysanthemum, you can have this.
Cold dishes Home cooking -
Macaroni Salad
Learn how to cook Macaroni Salad with Staple food and Cold dishes.
Staple food Cold dishes -
Get rid of the heat and eat something bitter in spring - shredded pork with bitter chrysanthemum and Beijing sauce
Bitter chrysanthemum is a type of chrysanthemum and has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. Bitter chrysanthemum has a slightly bitter taste and green color. It is a good delicacy for clearing away heat and removing internal heat. Its taste is sweet and slightly bitter. It is a good material for clearing away heat and removing internal heat in spring.
Hot dishes Bitter chrysanthemum -
Black pepper steak
It’s quick and easy, add some salad or pasta and you’ve got a complete meal
Private kitchen Western-style banquet -
Mixed olives, vegetables, bitter chrysanthemums
Spring cabbage, the cabbage core becomes sweet, a small handful of bitter chrysanthemum, and a little olive greens. With this side dish that combines the tastes of the north and the south, it goes well with porridge.
Vegetarian dishes Zhejiang cuisine -
Harvest Salad
Learn how to cook Harvest Salad with Vegetarian dishes and Apple.
Vegetarian dishes Apple -
Sweet and sour bitter chrysanthemum
Bitter chrysanthemum is a kind of chrysanthemum, also known as bitter vegetable. It has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. Bitter chrysanthemum has a slightly bitter taste and a green color. It can be fried or served cold. It is a delicacy that can clear away heat and relieve internal heat.
Cold dishes Home cooking -
Mala Kuju
Bitter chrysanthemum is usually eaten cold, but today we changed the way of cooking it and stir-fried it over high heat. Because dried red peppers and Sichuan peppercorns were fried, it tastes numb, spicy and fragrant. Friends who like spicy taste can try it!
Hot dishes Home cooking -
Pan-fried salmon
Salmon is rich in nutrients, has no small bones, and requires almost no seasoning. It is very delicious when cooked. It is very suitable for children to eat. It can also be fried directly, but it is a little dry, so I like to add a little water every time when frying. This way it can be cut more thoroughly, and if it is eaten by children, it will be a little softer.
Hot dishes Common dishes -
Bitter chrysanthemum dumplings + fish ball wontons
Learn how to cook Bitter chrysanthemum dumplings + fish ball wontons with Staple food and Home cooking.
Staple food Home cooking -
Dandelion with pickles
When you are busy, this is suitable for dinner. It is simple, refreshing, and can remove heat. You can add whatever you want to eat. Any vegetables that can be eaten raw can be dipped in the sauce here. It is so delicious! The colors of spring, the taste of spring!
Vegetarian dishes Bitter chrysanthemum -
Sesame paste mixed with bitter chrysanthemum
After entering summer, you should eat some bitter vegetables appropriately, which have the effect of clearing away heat and relieving summer heat. The color of bitter chrysanthemum is green, giving people a very fresh and cool feeling. It is the best choice for cold dishes. It is slightly bitter and very refreshing, especially when mixed with sesame sauce, it is very fragrant.
Cold dishes Vegetarian dishes -
Multi-flavor salad cold noodles
Learn how to cook Multi-flavor salad cold noodles with Staple food and Snacks.
Staple food Snacks -
The strong flavor of cheese---blue cheese salad
Cheese can be sweet or smelly. Blue cheese is one of the top ten cheeses in the world and has a history of more than 2,000 years. The green hairs above are actually the fermentation product of green mold, which is a probiotic that is beneficial to the body. During the fermentation process, the cheese forms a blue marble-like pattern, and the taste is very unique and strong. The tongue often remembers the flavors that challenge the taste buds the most. I am addicted to smelly things. Is your taste strong enough?
Cold dishes Home cooking -
Fruit and vegetable salad
Learn how to cook Fruit and vegetable salad with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cold shredded radish
Learn how to cook Cold shredded radish with Cold dishes and Home cooking.
Cold dishes Home cooking -
Lemon Chicken Nuggets
Lemon is not only rich in vitamins, appetizing and refreshing, and can prevent diseases. It is especially suitable for female friends and is a must-have for beauty and beauty. So I use lemon with chicken breast so that you can have a nutritious weight loss meal
Hot dishes Home cooking -
Raw bitter chrysanthemum
Bitter chrysanthemum is rich in nutrients. Especially suitable for eating raw or cold. It is very good to eat this dish in spring.
Cold dishes Home cooking -
Vegetable Salad
Vegetable salad is the first choice for clearing fat after the holidays. Refreshing vegetables are added with high-quality salad dressing, and it tastes great!
Cold dishes children -
Brown Wheat Sandwich
My family loves bread and makes it almost every week. My husband likes toast, but I like a sandwich that tastes better, with whatever ingredients I like, and plenty of ingredients. Paired with a glass of homemade mixed fruit and vegetable juice, vegetable and nut salad, you will be full of energy throughout the day after eating.
Baking Almond -
Vegetable salad
Learn how to cook Vegetable salad with Side dishes and Bitter chrysanthemum.
Side dishes Bitter chrysanthemum -
Delicious Lemon Wreath Salad
Bitter chrysanthemum, also known as bitter vegetable and dog tooth lettuce, has antibacterial, antipyretic, anti-inflammatory and eyesight-improving effects. Although the taste is slightly bitter, the color is green and can be eaten cold or stir-fried. It is a good delicacy to clear away heat and eliminate internal heat. Today's salad made with bitter chrysanthemum is simple to make, but it is nutritious, because a piece of hazelnut energy sausage is added to it, which contains not only meat but also dried fruits, which is full of nutrition.
Side dishes Home cooking -
Salmon Salad Croutons
This is breakfast one morning, delicious fried salmon, grilled croutons, and mixed salad, a quick and nutritious breakfast is ready.
Staple food Home cooking -
Joyoung Air Explosion - Exploded Chicken Steak
There was a time when I was really obsessed with fried chicken. Because I was too lazy and didn’t want to cook it myself, I ate all kinds of fried chicken and chicken steaks nearby. Although it was delicious, not to mention the high oil and calories, the oil in fried chicken restaurants was also worrisome. I cured my lazy cancer and made the popular fried chicken steak. It is said that once you eat it, you can’t stop eating it. This time I made it with Joyoung air fryer, without using a drop of oil in the whole process. Who said fried chicken is junk food? Fried chicken can be eaten healthily without oil and smoke. The key is that it is still delicious when made...
Snacks children -
Bitter Chrysanthemum Pork Liver
I usually buy braised pork liver for my son every other week, because pork liver contains vitamin A, which can protect the eyes, maintain normal vision, and prevent dry eyes and fatigue. The taste of several braised food shops outside the community is not as good as the one in the North Market. But the North Market is too far from home. When I run there after get off work, it’s often sold out. That day, I rushed over early on the weekend and grabbed it. When I got home, my son said that the taste was too bland and the marinade had not entered. It was different from the usual taste. It seems that the craftsmanship of that store sometimes fails. Think about it, the pork liver must be eaten, the flavor must be added, add some vegetables, and simply mix it into a plate, and the three of them will be happy to eat.
Home cooking Private kitchen -
Grilled Chicken Thigh Steak with Red Wine Orange Sauce and Rosemary
Ever since I started using essential oils, I have fallen in love with the refreshing fragrance of rosemary essential oil. Whenever the candle at the bottom of the aromatherapy furnace is lit, the essential oils are mixed into the water and evaporate. A faint fragrance overflows into the room, gradually relaxing your mind and falling asleep peacefully before you know it. Incense is always a woman's favorite, whether it is soothing or refreshing, beautifying or cultivating one's body. After lighting the incense, the woman's heart seemed to soften in the misty mist... In a romantic atmosphere, a dancing candle and a charming incense are always indispensable. Of course, there is also an exquisite Western meal. Rosemary can not only be used to make essential oils, but can also be used in the preparation of delicious food. It just changed its appearance and became a short and thin spice. After the chicken legs are marinated with rosemary mixed with other seasonings and then grilled, the aroma of the chicken is infiltrated with a different kind of aroma, which is sweet and slightly bitter, with a sweet aftertaste. The roasted chicken thigh is tender and juicy. Use a knife and fork to cut off a piece and dip it in the bright orange red wine and orange juice. The sweet and sour sauce makes you feel more appetizing. There is a saying that the form of Western food is greater than the content. When making it at home, you can pay attention to the presentation just like you would in a Western restaurant. If the colors match well, the dishes will look more sophisticated. Golden and slightly burnt fried potato slices, green and fresh bitter chrysanthemums, red apple chunks, bright red sauce, fried white onion shreds as the base, and a piece of rosemary grilled chicken leg steak, a very beautiful western dish that has been moved from a western restaurant to your own dining table~~
Hot dishes Oven dishes -
Double Potato Salad
I paired the toast pizza with a plate of beautiful and delicious salad, which is made up of sweet potatoes, purple potatoes, eggs, radishes, and bitter chrysanthemums. It looks like it is the color of the rainbow just two colors apart! On days when there is no sunshine, it is so happy to still be able to see this beautiful ‘rainbow’ color in our hearts...
Cold dishes Bitter chrysanthemum -
Seafood Salad
This is definitely another masterpiece of lazy cooking, simple and delicious, yet nutritious
Cold dishes Western food -
Post-holiday vegetables: fungus mixed with fruit vinegar
After nearly a week of feasting at the Spring Festival party, I have returned to my intense work rhythm after going to work. A few fat-free dishes can also help lighten the burden on my stomach. Black fungus is the first choice for clearing fat. The preparation is very simple. The refreshing fruit vinegar replaces the vinegar used in cold dishes in the past. It has a unique flavor and a faint apple taste.
Cold dishes Home cooking -
Olive oil salad
It’s spring, it’s so delicious to eat some spring-flavored dishes
Vegetarian dishes Bitter chrysanthemum -
Chrysanthemum salad with oil and vinegar sauce
Learn how to cook Chrysanthemum salad with oil and vinegar sauce with Cold dishes and Home cooking.
Cold dishes Home cooking -
White Bitter Chrysanthemum
Bitter chrysanthemum is a delicious food that can clear away heat and relieve internal heat. It also has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects.
Cold dishes Home cooking -
【Hebei】Bitter Chrysanthemum Honey Sauce Hairtail
Bitter chrysanthemum is bitter and has a delicate fragrance. It is used in dishes with its bitter taste to remove the fishy smell and relieve greasiness. The finished dish is salty and slightly sweet and slightly spicy. The texture is crispy on the outside and tender on the inside. It makes me eat two bowls of rice. Hairtail fish has been processed and has no fish bones, so it is especially suitable for the elderly and children to eat. This bright red color heralds our joy in 2017.
Hot dishes Home cooking -
Nutritionally balanced mixed vegetables
Learn how to cook Nutritionally balanced mixed vegetables with Cold dishes and Home cooking.
Cold dishes Home cooking -
Colorful vegetable and fruit salad
Learn how to cook Colorful vegetable and fruit salad with Quick dishes and Bitter chrysanthemum.
Quick dishes Bitter chrysanthemum -
Bitter chrysanthemum mixed with rice noodles
This cold dish is especially suitable for eating in the hot summer. It is refreshing and refreshing, with a unique flavor and beautiful color, which increases appetite.
Snacks Bitter chrysanthemum -
Colorful vegetable salad
I have always liked cooking vegetables with bright colors, which give people a double enjoyment of sight and taste, and always bring a good mood.
Cold dishes Home cooking -
Corn and Ham Salad
Learn how to cook Corn and Ham Salad with Appetizers and Home cooking.
Appetizers Home cooking -
【Hebei】Golden shrimp balls
Sweet almond is a healthy food. Moderate consumption can effectively control the cholesterol content in the human body and reduce the risk of heart disease and various chronic diseases. Vegetarians can replenish protein, trace elements and vitamins in time. The fat contained in it is necessary for healthy people. It is a kind of high unsaturated fat that is good for the heart. Studies have found that if you eat 50 to 100 grams of almonds (about 40 to 80 almonds) every day, you will not gain weight. The large amount of fiber in sweet almonds can reduce hunger, reduce the incidence of intestinal cancer, cholesterol levels and the risk of heart disease. It can also promote skin microcirculation, make the skin rosy and shiny, and has beauty effects. Golden shrimp balls, a perfect combination of sweet almonds and shrimps, and paired with refreshing fruits and vegetables, have complementary nutrients, are crispy on the outside and tender on the inside, bright in color and beautiful in shape. As a banquet or holiday dish, it will add a lot of color to the table.
Hot dishes Home cooking -
Great Mixed Vegetables for Weight Loss
Whether it is a slightly higher-end restaurant or an ordinary small restaurant, there is such a mixed dish, which shows how deeply popular the mixed dish is! Mixed vegetables are also a must-order dish for me every time I go out. Not only do I like the refreshing taste of mixed vegetables, but more importantly, when faced with the temptation of many delicious foods, I drink some soup first, then eat some vegetables, chew slowly, and Lala often talks about being full after eating only a small amount of vegetables and soup. She will neither overeat nor eat too much meat.
Cold dishes Home cooking -
Vegetable salad
A touch of mango, a touch of lemon, a very simple and convenient vegetable salad
Cold dishes Home cooking -
Vegetable Salad
Learn how to cook Vegetable Salad with Cold dishes and Home cooking.
Cold dishes Home cooking -
Christmas creative vegetable garland salad 🍎 low fat, low calorie and healthy 💯
As Christmas is approaching, I learned to make a simple vegetable salad. Enjoy it, it’s beautiful, interesting, and absolutely low in calories❤️.
Vegetarian dishes Little fresh -
Crispy grilled chicken thigh
Eat the taste of summer in one bite - crispy grilled chicken legs. The beginning of summer has passed, and your appetite will decrease as the weather gets warmer. It's a good time to lose weight. But in the heart of a foodie, it is inevitable to miss meat, especially fried chicken. I have always been like this since I was a child, unable to resist fried chicken. Now that I have grown up and learned that I am beautiful and fit, when I pass by Grandpa Ken and Uncle Mai's shop, I always have to endure it again and again. It is so painful. Worrying about the high oil content of deep-frying, I simply tried making chicken drumsticks in the oven. Although the color was not as beautiful and attractive as the fried ones, the taste was not inferior to the fried ones. The meat is delicious no matter how you cook it, and the fragrant sesame powder is added to the bread crumbs. The roasted chicken legs made this way are crispy and delicious, and richer than just using bread crumbs. A piece of crispy grilled chicken thigh can minimize your worries about fat and just enjoy it. Then eat it with the morning sunshine and the bright and tender vegetables, it feels like I want you to know the taste of summer, eat it in one bite...
Private kitchen Oven dishes -
Dried fish mixed with garlic, bitter chrysanthemum
Dad! Do you still have the dried pufferfish that Uncle Lu gave you? Yes, there aren’t many left, take them all if you like! Hehe, I'll take less, otherwise, I'll do it here at noon! OK, you take the rest home! It is said that a leap girl is half a thief, and I am no exception. I even take food with me when I go back to my parents' house. I wish I could dig up all the good things from my parents' house. No, I am thinking about the dried puffer fish given by my father's friend again. Served with bitter chrysanthemum, stir-fried dried fish with a garlic aroma, minced garlic fried in red oil, fragrant black sesame seeds, I ate only half a cup of my dad’s home-brewed pomegranate wine, and my eyes were blurred...
Cold dishes Common dishes -
Cold bitter chrysanthemum
Learn how to cook Cold bitter chrysanthemum with Cold dishes and Bitter chrysanthemum.
Cold dishes Bitter chrysanthemum -
Healthy Slimming Muffins Fruit and Vegetable Salad
Waffles appear more frequently on my family's breakfast table. Small waffles with low sugar, low fat and high calcium are liked by the elderly and children in my family. My children are picky eaters and eat very few vegetables. Using this method, I can eat bitter chrysanthemum and purple cabbage that I usually don’t like to eat without even realizing it. Add a glass of milk, or fruit and vegetable juice, and you will have a very comfortable breakfast. If you love beauty or want to lose weight, come and try it.
Cold dishes Home cooking -
Tuna Corn Salad
Add water-soaked tuna to the vegetable salad, which is low-fat and add protein. Add yogurt and extra virgin olive oil to the salad dressing, which reduces the original acidity of the salad dressing. It is very suitable for dressing tuna salad.
Cold dishes Foreign cuisine -
【Salmon Salad】
Learn how to cook 【Salmon Salad】 with Cold dishes and children.
Cold dishes children -
Holy Maiden Mixed with Bitter Chrysanthemum
Learn how to cook Holy Maiden Mixed with Bitter Chrysanthemum with Cold dishes and Home cooking.
Cold dishes Home cooking -
Bitter chrysanthemum walnut kernel
Learn how to cook Bitter chrysanthemum walnut kernel with Cold dishes and Bitter chrysanthemum.
Cold dishes Bitter chrysanthemum -
Fruitful spring
Learn how to cook Fruitful spring with Cold dishes and Bitter chrysanthemum.
Cold dishes Bitter chrysanthemum -
Spinach and bean dregs cake
This bean dregs cake is specially prepared for people who don’t like the thick taste of bean dregs. After all, bean dregs are highly nutritious, so it’s a pity. Okara contains protein, fat, carbohydrates (cellulose, polysaccharides, etc.), in addition, there are also minerals such as calcium, phosphorus, and iron. Soy milk + this vegetable bean dregs cake is a nutritious and healthy breakfast.
Staple food Home cooking -
Sandwich
Simple, low-fat and easy to carry.
Snacks Bitter chrysanthemum -
Tea tree mushroom mixed with bitter chrysanthemum
Bitter chrysanthemum contains protein, high dietary fiber, and high vitamin C. Regular consumption of bitter chrysanthemum can enhance the body's immunity and promote brain function. Tea tree mushroom has the effects of beautifying and reducing blood pressure, diuresis and dampness, and enhancing the body's immunity.
Cold dishes Home cooking -
Secret Salmon
Rich in nutrition and easy to learn!
Snacks Home cooking -
【Yantai】Sea cucumber egg pancake salad roll
Yantai sea cucumber, like Yantai apple, is a local specialty product famous at home and abroad. Yantai sea cucumber is one of the eight delicacies of seafood and is deeply loved by northerners. Yantai sea cucumber has many black thorns, glutinous and smooth flesh, and excellent taste. It is rich in 18 kinds of amino acids, taurine, sea cucumber peptides and other active ingredients. It does not contain cholesterol and has the effects of nourishing yin and blood, strengthening yang and moisturizing, and improving human immunity. Sea cucumber itself does not actually have a special taste. It needs to be processed and seasoned to bring out its own umami flavor. There are many ways to make sea cucumbers, and there are also many ways to make sea cucumbers in our local area: the most famous ones are sea cucumbers roasted with green onions, steamed sea cucumbers with eggs, sea cucumber soup, braised sea cucumber meatballs, etc. Today, let’s try an innovative method. Cut the ready-to-eat sea cucumber into small pieces to make an egg pancake and roll it into a vegetable salad.
Staple food Pasta -
![[Pan-fried salmon with teriyaki sauce and mixed vegetables]](/0efd34d2-00a4-4ec8-995b-7a8a2bf0232c.jpg)
[Pan-fried salmon with teriyaki sauce and mixed vegetables]
High-quality fresh deep-sea salmon is usually used to make sashimi and salads. But some friends still have a certain resistance to eating raw fish. So this time, I used the pan-frying method to process the salmon. This method is not complicated, and as long as the ingredients are fresh enough, even a novice in the kitchen can complete it easily. The sauce is paired with Japanese teriyaki sauce. The fresh and sweet taste complements the oily and plump salmon, which is a perfect complement to each other. Coupled with various vegetables, not only the color combination is more eye-catching, but the nutrition is also more balanced. As a main dish at a family banquet, it will definitely make you look good and be very popular~
Baking Seafood -
Sweet and sour bitter chrysanthemum
Learn how to cook Sweet and sour bitter chrysanthemum with Vegetarian dishes and Bitter chrysanthemum.
Vegetarian dishes Bitter chrysanthemum -
Cold bitter chrysanthemum
I didn't find this kind of vegetable sold when I was in Guangdong. When I returned to Shandong, I saw that it was sold all over the streets, and it was not very expensive. I like to eat this dish very much, just eat it cold, add some vinegar and sugar, and it has a sweet and sour taste. So it’s good to eat some bitter chrysanthemum in summer~
Cold dishes Home cooking -
Sweet and sour peanuts mixed with bitter chrysanthemum
The dietary fiber content in bitter chrysanthemum is relatively high. Dietary fiber can accelerate detoxification, maintain intestinal health, help prevent cancer, and control blood sugar.
Cold dishes Home cooking -
Bean dregs vegetable cake
My family doesn’t drink soy milk without filtering. This soy milk cake is specially prepared for people who don’t like the coarse taste of bean dregs. After all, bean dregs are highly nutritious, so it’s a pity. Generally, okara contains protein, fat, carbohydrates (cellulose, polysaccharides, etc.), in addition, there are also minerals such as calcium, phosphorus, and iron. Soy milk + this vegetable bean dregs cake is a nutritious and healthy breakfast. If you make grain and soy milk, it will be more nutritious
Staple food Home cooking -
Cold bitter chrysanthemum
The crispness of the vertical fruit is sandwiched in the sourness, and the cold bitter chrysanthemum with a slightly spicy taste is the best to go with the meal.
Cold dishes Home cooking -
![Autumn's "Bitter Food" [Bitter Chrysanthemum and Tremella Salad]](/c73ab914-2785-4ebd-9506-ab279b62885c.jpg)
Autumn's "Bitter Food" [Bitter Chrysanthemum and Tremella Salad]
It is said that summer brings hardship, but the current autumn is simply unbelievable. Autumn tigers go crazy in all kinds of ways. If we talk about autumn supplements at this time, it will definitely be the opposite. Reducing dryness in autumn must be put on the agenda. What should you eat to reduce dryness in autumn? Bitter vegetables must be top-notch firefighters. Today Shuai recommends a salad to everyone. In addition to bitter chrysanthemum, it is also paired with white fungus, which is nourishing but not irritating. It can relieve inflammation and nourish the body. At the same time, a little cherry tomatoes and almonds are added to enhance the color and texture. This dish is both delicious and nutritious, with both sweetness and bitterness. It is a bitter dish with a complex taste that I recommend to everyone.
Cold dishes Home cooking -
Cold bitter chrysanthemum
Learn how to cook Cold bitter chrysanthemum with Cold dishes and Home cooking.
Cold dishes Home cooking -
Cold bitter chrysanthemum
Learn how to cook Cold bitter chrysanthemum with Cold dishes and Bitter chrysanthemum.
Cold dishes Bitter chrysanthemum -
White cheese vegetable salad
It is a refreshing vegetable salad. If you eat salad continuously, you will inevitably feel hungry. Adding some white cheese can make you feel fuller.
Cold dishes Foreign cuisine -
Songhua eggs mixed with bitter chrysanthemum
Learn how to cook Songhua eggs mixed with bitter chrysanthemum with Vegetarian dishes and Bitter chrysanthemum.
Vegetarian dishes Bitter chrysanthemum -
Chicken wings with bitter chrysanthemum salad
A delicious home-cooked salad that’s delicious!
Home cooking Quick dishes -
Vegetable “Ice Cream” Sandwich
I recently participated in Kewpie's activities and made a lot of sandwiches. One reason is that my daughter goes to kindergarten during the day, so making delicious food is indispensable for this connoisseur. In addition, she loves to eat sandwiches, so she chooses to make them in the morning.
Staple food Breakfast -
Korean-style bitter chrysanthemum
Bitter chrysanthemum tastes sweet and slightly bitter, and is green in color. It can be fried or eaten cold. It is a good delicacy for clearing away heat and removing internal heat. It also has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects.
Cold dishes Home cooking -
Boiled pork slices
Learn how to cook Boiled pork slices with Hot dishes and Bitter chrysanthemum.
Hot dishes Bitter chrysanthemum -
Minced pork mixed with bitter chrysanthemum
The Xinnong organic vegetable gift box sent this time contains a large bag of bitter chrysanthemum. It just so happens that we both like to eat this dish. We love it when it is cooked or mixed. The bitter chrysanthemum has a slightly bitter taste and a green color. It can be eaten stir-fried or cold. It is a good delicacy to clear away heat and eliminate internal heat. It is widely praised for its sweet taste and slightly bitter taste, and its effect of clearing away heat and relieving summer heat. It likes a cool climate. The flower stems are drawn in early summer and can be eaten raw and cold. It has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. Young leaves are edible. Today I used bitter chrysanthemum mixed with fried minced meat, and also added some fried peanuts. It was very delicious and had a great texture, especially the bite where the bitter chrysanthemum, minced meat and peanuts were combined. It was so fragrant! The texture was very rich and absolutely great! Safflower seed oil has no strange smell, tastes good, and has many health-care benefits, which is really great. In addition, safflower seed oil is not as resistant to high temperatures as olive oil. It is fine as long as the cooking temperature does not exceed 255 degrees. It feels more suitable for our cooking habits.
Cold dishes Home cooking -
【France】Grilled lamb chops with mustard and herbs
Eating mutton in winter is the most suitable season. Mutton has the effects of tonifying the kidneys and strengthening yang, warming the middle and dispelling cold, warming qi and blood, appetizing and strengthening the spleen. It can resist wind and cold, and nourish the body. If you eat too much mutton and cook it in hot pot, you might as well eat it in a French way. It is easy to choose the ingredients. Apply a lot of French mustard sauce and herbs, fry and grill. It’s easier to get started, and have a glass of wine while eating.
Hot dishes Oven dishes -
Vegetable Salad
Spring and summer are the time of blooming flowers and green willows, and today’s vegetable salad is just about taking advantage of the blooming flowers and green willows. They are all fresh seasonal vegetables and have a refreshing taste. They are also a good choice for weight loss.
Cold dishes Quick dishes -
Bitter chrysanthemum nut salad
Learn how to cook Bitter chrysanthemum nut salad with Cold dishes and Home cooking.
Cold dishes Home cooking -
Light Salad
Light salad is simple and easy to make, reduces fat and is delicious.
Side dishes Western food -
Yogurt and vegetable salad--to reduce the burden on your stomach
Thank you Gourmet World for giving me this trial opportunity, thank you Amazon for providing the olive oil, thank you. The century-old plan is to lose weight. It has entered the season of fluttering skirts. Let this simple, easy-to-learn, healthy and nutritious yogurt and vegetable salad accompany you through the weight loss season. Vegetables are rich in nutrients. Paired with protein-rich yogurt and healthy and nutritious olive oil, they can not only aid digestion but also improve human immunity.
Cold dishes old man -
Delicious mixed vegetables
Although the weather in the north has not warmed up yet, it will soon pass the Beginning of Summer. Cold dishes are what my family often eats in summer. They are refreshing and refreshing, and will bring a touch of coolness to the hot weather.
Vegetarian dishes Home cooking -
【Bitter Chrysanthemum Cold with Powdered Seeds】
Today I made this cold chrysanthemum with powdered seeds. Most of us know about bitter chrysanthemum, and we usually see it in supermarkets or markets. I won’t talk about the functions and effects of bitter chrysanthemum. Everyone knows about this powder. Some people don’t know and have never seen it. It is made of mixed noodles and pulled into noodles as thin as chopsticks. It is fried in a pan. It is so crispy that it will break if you are not careful. I remember when I was young, my mother would buy a pound of powder every time she went to the market. Half of it was for me and me. My younger brother eats it and leaves half for his grandfather, my father's grandfather. At that time, my grandfather was over 90 years old, and his teeth were almost gone, so he couldn't eat anything else. Even if it suited his appetite, he could also put the rhubarb in vegetable soup or rice paste, and it would be equally delicious. The dish of bitter chrysanthemum cold with rhubarb can be seen everywhere in restaurants, and it is quite popular.
Cold dishes Bitter chrysanthemum -
Preserved egg and peanuts mixed with bitter chrysanthemum
Learn how to cook Preserved egg and peanuts mixed with bitter chrysanthemum with Cold dishes and Home cooking.
Cold dishes Home cooking -
fish sandwich
Fish Sandwich~~~~ I really don’t know what kind of fish it looks like, so I just don’t call it a fish at all. I felt the color was a little off after I painted the fish scales, so I wanted to decorate the middle with tomato sauce, but I saw that I had run out, so I peeled some carrots and put them on. My hands kept shaking when I put them.
Home cooking Creative dishes -
Oil residue mixed with bitter chrysanthemum
Learn how to cook Oil residue mixed with bitter chrysanthemum with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fruit and egg salad
Learn how to cook Fruit and egg salad with Appetizers and Apple.
Appetizers Apple -
Cold preserved egg sausage
Preserved egg sausage is an instant delicacy with excellent taste. In addition to being used for hot pot, it can also be used as a cold dish. The method is extremely simple.
Cold dishes Home cooking -
Mango Lemon Salad
Learn how to cook Mango Lemon Salad with Picnic and Vegetarian dishes.
Picnic Vegetarian dishes -
Colorful mixed vegetables
Learn how to cook Colorful mixed vegetables with Cold dishes and Home cooking.
Cold dishes Home cooking -
Bitter chrysanthemum mixed with purple cabbage
If you don’t have the appetite in summer, let’s have a plate, it’s simple and refreshing
Cold dishes Home cooking -
Cold bitter chrysanthemum
Bitter chrysanthemum, also known as bitter greens and lettuce, has antibacterial, antipyretic, anti-inflammatory, and eyesight-improving effects. Bitter chrysanthemum has a slightly bitter taste and a green color. It can be fried or eaten cold. It is a good delicacy for clearing away heat and eliminating internal heat.
Cold dishes Bitter chrysanthemum -
Chinese Valentine's Day customized breakfast
In addition to being a traditional begging festival, Qixi Festival is also popular among modern people as Chinese Valentine's Day. On this day, you can express your love to the people you like. Just like the Cowherd and the Weaver Girl, who only meet once a year, there must be endless sweet love words to say. As a housewife, in addition to tea, rice, oil, salt, sauce, vinegar and tea every day, she only has her husband and children. Luxurious romance is not economical enough for us! So there are thousands of ways to express love, not necessarily through words or expensive gifts. Making a love breakfast yourself is more sincere! When I was pregnant, Dad Chen bought me a soymilk machine in order to make my morning meal more nutritious. At that time, having a soymilk machine at home was pretty cool. I could feel a deep sense of happiness when I drank soymilk every morning. During my pregnancy, with the company of the soymilk machine, I ate well every day and was in a good mood. The baby I gave birth to was as fat and cute as an angel. At that time, The soymilk machines at that time still had a transparent barrel, and the technology was not as advanced as it is now. The soymilk produced needs to be filtered out, which is very wasteful, and the filter is also very thin and difficult to clean. Now the little angel is 8 years old, and the soymilk machines are constantly being updated. The technology is becoming more and more advanced and mature. When talking about soymilk machines, everyone will think of Joyoung, and now Joyoung no longer needs it. The bean dregs are filtered. The new wall-breaking technology can directly grind the dried beans very finely, fully releasing the nutrients in the ingredients, which are better absorbed and utilized by the human body. The soy milk produced is very fragrant. It has been time-consuming and labor-intensive to get up and make breakfast every day since my children went to elementary school. Now I am lucky enough to experience Joyoung’s new soymilk machine Q7, with a silver brushed exterior. It is simple and fashionable in appearance, stable and elegant, and has a large capacity that can satisfy a family of three. The reservation function allows me to sleep a little longer in the morning and drink fragrant soy milk when I wake up. Chenchen usually dislikes eating red dates. Chenchen loves the red date soy milk made with a soymilk machine because the red dates are completely gone. Instead, there is a fragrant red date flavor, which is so mellow in the mouth that Chenchen simply can’t get enough of it. When I was pregnant, Dad Chen gave me a soymilk machine. On Chinese Valentine's Day, I will use the Joyoung soymilk machine to make a love breakfast for him!
Staple food Home cooking -
Cold Bitter Chrysanthemum Peanut Rice
Learn how to cook Cold Bitter Chrysanthemum Peanut Rice with Cold dishes and Common dishes.
Cold dishes Common dishes -
Reduced fat steak
What is the key word for summer? Wear (xiu) and get (shen) less (cai)! Different from building fat in autumn, in summer, both men and women focus on fat loss and fitness. In fact, you don’t have to be on such a diet if you want to lose weight. Some foods will also bring you a good figure. If we want to talk about having a good figure, how can we not include the women’s gymnastics team? Princess He Kexin of the uneven bars brings a fat-reducing delicacy to everyone and her teammates in the hot summer~
Hot dishes old man -
Sweet and sour bitter chrysanthemum
I order this dish every time I go out. I love it so much... This is the first time I've made it. I didn't expect it tastes so special and delicious.
Hot dishes Bitter chrysanthemum -
French lamb chops and vegetable salad
Xinwei COOK's lamb chops are imported from Australia. Australian lamb is an all-natural product and no artificial additives are used in the production process. All lambs are raised in lush green pastures, and the meat is slightly sweet, which is attributed to Australia's clean and pure environment. Compared with other animal proteins, Australian lamb is lean meat and has low cholesterol. The tender and juicy lamb chops are smeared with rich mustard sauce and dipped in crispy bread crumbs fried in butter. It is full of color, flavor and flavor! Served with a vegetable salad mixed with goat's milk cheese, even those who don't eat lamb chops may not be able to resist the temptation!
Hot dishes Foreign cuisine