Cold Bitter Chrysanthemum Peanut Rice

Cold Bitter Chrysanthemum Peanut Rice

Overview

How to cook Cold Bitter Chrysanthemum Peanut Rice at home

Tags

Ingredients

Steps

  1. Clean the bitter chrysanthemum.

    Cold Bitter Chrysanthemum Peanut Rice step 1

  2. Prepare peanuts.

    Cold Bitter Chrysanthemum Peanut Rice step 2

  3. Heat the wok over low heat, add a little vegetable oil and stir-fry the peanuts.

    Cold Bitter Chrysanthemum Peanut Rice step 3

  4. Keep stirring until the peanuts are cooked.

    Cold Bitter Chrysanthemum Peanut Rice step 4

  5. Let the peanuts cool and put them with the bitter chrysanthemum in a larger container.

    Cold Bitter Chrysanthemum Peanut Rice step 5

  6. Add minced garlic, salt, light soy sauce, mature vinegar, sugar, chicken essence, and sesame oil and stir evenly.

    Cold Bitter Chrysanthemum Peanut Rice step 6

  7. . .

    Cold Bitter Chrysanthemum Peanut Rice step 7