Colorful vegetable salad

Overview

I have always liked cooking vegetables with bright colors, which give people a double enjoyment of sight and taste, and always bring a good mood.

Tags

• cold dishes
• home cooking
• bitter chrysanthemum
• cherry radish
• cucumber
• kewpie salad dressing
• purple cabbage
• small tomatoes

Ingredients

Steps

1. 1 Get the ingredients ready.

   

2. 2 Wash the bitter chrysanthemum and tear it into small pieces.

   

3. 3 Wash and cut purple cabbage into shreds.

   

4. 4 Wash the cucumber and cut into slices.

   

5. 5 Slice cherry radishes.

   

6. 6 Cut small tomatoes in half.

   

7. 7 Put two slices of lemon and squeeze a few drops of lemon juice into it.

   

8. 8 Mix all the vegetables together, add Kewpie salad dressing and mix well.