Spicy bean curd
Overview
How to cook Spicy bean curd at home
Tags
Ingredients
Steps
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Cut the tofu skin into wide strips
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Chili peppers, sliced onions and garlic
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Prepare chili sauce
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Sauté onions and garlic, add chili sauce and stir-fry until red oil comes out
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Add the tofu skin and stir-fry evenly for two minutes. If it is dry, add a little water, then add the chili and chicken essence and stir-fry for two minutes
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Serve