Five spice braised eggs

Overview

How to cook Five spice braised eggs at home

Tags

• side dishes
• aniseed
• egg

Ingredients

Steps

1. 1 Eggs cooked

   

2. 2 Boiled eggs, shelled

   

3. 3 Aniseed ingredients such as Sichuan peppercorns, star anise, bay leaves, fennel, tangerine peel

   

4. 4 Add appropriate amount of dark soy sauce, rock sugar, salt, sweet noodle sauce and cold water to the casserole

   

5. 5 Add water just enough to cover the eggs and cook for 20 minutes

   

6. 6 The fragrant five-spice braised eggs are ready, and they are better than those bought in the supermarket!