Wolfberry, chestnut, yam and pumpkin paste

Overview

How to cook Wolfberry, chestnut, yam and pumpkin paste at home

Peel the chestnuts, peel and chop the pumpkins and yams into fine pieces, wash the wolfberries (subject to the mirror).
So put the ingredients into the wall-breaking machine and add an appropriate amount of water to start the nourishing paste process.
Delicate and sweet nourishing paste, plus two slices of pumpkin toast, breakfast is ready.